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Food and Drink: Threads
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Question for the Vegetarians..
What's another way to say "Down the hatch" or "Bottoms up"?
Whats your favourite food additive
Pigeon
Fantasy Dinner Guests
CREME EGGS - How Do You Eat Yours?
A whinge about misleading branding...
Semi Skimmed Milk
there's nothing worse than...
1 Veal Escalope
Halogen cookers?
I have a working cooker - Yay!!!
Selling eggs
Red Sky Crisps - tried them yet?
What's the difference between a 'sauce' and a 'jus'?
The food snobs on here..
Worst Fast Food "Restaurant"
What does Butternut Squash taste like?
Ne Na Ne Na, The Fire Engines Have Arrived
Cadbury Roses - Used to be Good, Now Rubbish
There's A Recession On Ya Know.....
Can you really freeze food that is "not suitable for home freezing?"
Chilli Con Carne
Beer on tap
Favourite kinda coffee.
Can you whip up natural yogurt ??
Any ideas for a Polish buffet?
Chicken - would this work?
Diced beef
Favourite lower fat meals
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