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Old 29-01-2013, 19:35
Forum Member
Join Date: Aug 2008
Location: Up North
Posts: 55,386
Corrigan raises an eyebrow over non-cooked fish eh?

This is the guy who WON serving smoked salmon FFS!

Ceviche, Sashimi, all kinds of cuisines used non-cooked fish. Why do these chefs come across as they're thick as shit???
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