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Old 31-01-2013, 12:08
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Join Date: Jun 2006
Location: Mid Wales / Canolbarth Cymru
Posts: 31,560
This isn't to do with the programme but I absolutely loved one of her demos on the GBBO when she was making a cake using chocolate and said something like "I don't bother with that expensive 80% cocoa solids stuff, good plain chocolate will do!".

Hurrah! An ordinary cook at last, who doesn't have a bowel-moving seizure when someone dares use a 'taboo' product like bournville chocolate!
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