View Single Post
Old 06-02-2013, 10:30
Forum Member
Join Date: Sep 2005
Posts: 17,473
I don't think the Scots have done as well as I would have expected in Great British Menu and a couple of previous contestants have seemed to be very unlucky not to get a dish through. Tom Kitchin is one example. That said, I'm not terribly impressed so far: spam? fish you have to cook yourself at the table?, thanks; a horrible looking red egg - yes, I know it fits the brief and I do like Michael - he's a dish himself and quite charming - but it didn't look appetising. The marking seems quite harsh this week, though. What did Mark do to deserve a five? I can't remember his starter but I remember his face when the mark was delivered. He and Michael must have been surprised and disappointed at getting only a six for the fish as well. I was surprised Tony's wasn't a lower mark on account of not doing much work plus the hazard factor of chaos and possibly even accidents with the hot thing on the table.
oulandy is offline   Reply With Quote