Food and Drink BBC2

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  • addixaddix Posts: 358
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    Had a box of mealworms delivered last week for the wild birds - I won't be 'borrowing' any for tomorrow's dinner.
  • [Deleted User][Deleted User] Posts: 2,909
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    blast from the past :D:cool:
    http://youtu.be/T2rPXvtT9rc
  • spookyLXspookyLX Posts: 11,730
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    Most burgers have probably got a few bugs in them anyway

    nah it's all about horses these days ...............
  • googlekinggoogleking Posts: 15,006
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    the guest chef's upper arms are MAHOOSIVE.
  • jonbwfcjonbwfc Posts: 18,050
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    mmmm... brains.
  • vixyvicvixyvic Posts: 13,438
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    Bugs vs offal
  • jonbwfcjonbwfc Posts: 18,050
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    spookyLX wrote: »
    nah it's all about horses these days ...............
    Actually, factory produced burgers do have an allowed amount of insect matter per kilo..
  • spookyLXspookyLX Posts: 11,730
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    jonbwfc wrote: »
    Actually, factory produced burgers do have an allowed amount of insect matter per kilo..

    really did not know that
  • vixyvicvixyvic Posts: 13,438
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    Vegetarian dish!
  • jonbwfcjonbwfc Posts: 18,050
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    MRJ using shop bought pastry :eek:
  • SolarSailSolarSail Posts: 7,678
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    Quince Jelly - good tip there !! wonder where they sell it?

    The gravy looked good, but I've never seen that quince jelly on sale anywhere.
    vixyvic wrote: »
    Bugs vs offal

    What to choose? what to choose?
    Not exactly Daddy or Chips is it.

    Am liking this new F&D.
    Then again I'm partial to a bit of Michel Roux (senior and junior) and Tom Kerridge.
    Nom Nom Nom.
  • spookyLXspookyLX Posts: 11,730
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    that dish looks quite nice , might give it a go myself
  • SolarSailSolarSail Posts: 7,678
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    jonbwfc wrote: »
    MRJ using shop bought pastry :eek:

    Most professional chefs recommend that home cooks buy ready made puff pastry and to be fair, it's the easy option.
  • spookyLXspookyLX Posts: 11,730
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    mmm that looks yummy, I hope they have the recipe up somewhere
  • MoggioMoggio Posts: 4,289
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    vixyvic wrote: »
    Vegetarian dish!

    Not strictly veggie as he's using Parmesan cheese (which is made with animal rennet), but you can get veggie "Parmesan-style" cheese that tastes exactly the same.

    I think I'm going to give it a go - it looks really nice!

    Also great show!
  • addixaddix Posts: 358
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    MRJ AND Mary Berry next week - can't get any better!
  • jonbwfcjonbwfc Posts: 18,050
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    I have to say, I'm loving this. Looks great, well put together, doesn't overstay it's welcome. Excellent.
  • InspirationInspiration Posts: 62,694
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    That was good. Just the right amount of time I felt and Michel is a good natural presenter. Enjoyable little programme.
  • vixyvicvixyvic Posts: 13,438
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    addix wrote: »
    MRJ AND Mary Berry next week - can't get any better!
    I know - BBC2 you're spoiling us!
  • eggplanteggplant Posts: 1,410
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    Quince jelly can be found in Waitrose (of course) and quite often in farmer's markets. I make my own as all it is is quinces and sugar and maybe lemon juice which I can get in London.
  • jonbwfcjonbwfc Posts: 18,050
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    Is this going to a be a thing like Delia used to be? Whichever ingredient MRJ champions each week immediately sells out. 'QUINCE SHORTAGE HITS BRITAIN!'
  • degsyhufcdegsyhufc Posts: 59,251
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    Didn't grab my attention at all. It was all too sanitised.
    Nothing new to see. The 'inserts' as they called them have been covered many times before.

    The only new tip I saw was using quince paste. Not seen that around here though.

    Maybe I just watch too many food programmes :/



    Also didn't like the wine expert. For some reason she reminded me of Sara Cox. I was thinking for the next recommendations she'd come out with Bacardi Breezer Orange followed by a jug of Woo Woo.
  • smudesmude Posts: 17,555
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    I used to teach Kate back in the day.
    Lovely young lady. This is the first thing she has ever done on TV and she was really nervous.
  • jonjonsjonjons Posts: 4,021
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    Really easy watching thats inviting. The programme should be on a sunday morning as the perfect replacement to Something for the weekend.
  • applepie2100applepie2100 Posts: 23,427
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    Finally home from work and plucked this off the old Sky+!

    Absolutely fantastic return for this old favourite and it's been brought bang up-to date. MRJ and Kate Goodman were brilliant as well as Tom Kerridge and Stefan Gates providing great insights and thoughts.

    Already looking forward to next week with the wonderful Mary Berry :D
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