Nigel Slaters Black Banana Cake
tvfanny
Posts: 635
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I went away for Christmas and came back to heavily 'speckled' bananas so thought I'd make Nigel Slaters cake to use them up.
I have made it before and it's delish but as my DIL is coming for New Year and doesn't like nuts, can anyone think of an alternative to adding the 75 gram of toasted and ground hazelnuts as per the recipe?
It would have to be a 'dry' ingredient, I guess. I thought of dried fruit but the cake has bananas (duh!) and chocolate in it already.
Any suggestions?
Ta.
I have made it before and it's delish but as my DIL is coming for New Year and doesn't like nuts, can anyone think of an alternative to adding the 75 gram of toasted and ground hazelnuts as per the recipe?
It would have to be a 'dry' ingredient, I guess. I thought of dried fruit but the cake has bananas (duh!) and chocolate in it already.
Any suggestions?
Ta.
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