Guilty pleasure

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  • rehab_101rehab_101 Posts: 874
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    Chicken super noodles on toast
    Fresh cooked baguettes with loads of dairlylea and cold chicken dippers in it
    Cheap tinned hot dogs

    All of which are normally reserved to hangovers around xmas time!
  • [Deleted User][Deleted User] Posts: 454
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    Crumpets dripping with butter with a slice of extra mature cheese on top.

    Cheese and onion crisps sandwich with salad cream.
  • BlueZane00BlueZane00 Posts: 200
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    Those thin frankfurter sausages. They go great with cheese on toast and a few baked beans.
  • eggplanteggplant Posts: 1,410
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    Spicy curry Pot Noodle and fondant fancies (not together)
  • postitpostit Posts: 23,839
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    Fried egg sandwiches
  • Lisa.JLisa.J Posts: 1,919
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    salad cream sandwiches made on thick tiger bread... mmmmm :p
  • Watcher #1Watcher #1 Posts: 9,041
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    postit wrote: »
    Fried egg sandwiches

    Dangerous egg or not?
  • RootsFranRootsFran Posts: 510
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    Pastry, I used to buy sausage rolls and pork pies and just eat the pastry and chuck the filling away :o

    Also toasted crumpets and pita breads with butter and marmite, could eat all six in the packet and still want more.

    I don't do either any more, have lost six stone in weight and now can't as it would all come back on again.
  • .Dozy Rosie.Dozy Rosie Posts: 2,430
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    I do this. Love banana flavour

    :D Much prefer the butterscotch!!!
  • mklassmklass Posts: 3,412
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    Menk wrote: »
    Angel delight made with half milk/half cream.

    Hmmmm.. i must try that.......
    I do this. Love banana flavour
    :D Much prefer the butterscotch!!!

    I love the chocolate flavour myself!!... With

    Cadburys flake sprinkled all over it!....:D...
  • WombatDeathWombatDeath Posts: 4,723
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    eggplant wrote: »
    Spicy curry Pot Noodle
    Oooh yes. I add salt, pepper, ground cumin, cayenne pepper and (if I have any) fresh coriander.
  • Pumping IronPumping Iron Posts: 29,891
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    I love sharks fin soup, very unethical I know.
  • [Deleted User][Deleted User] Posts: 653
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    BBQ Beef Supernoodles, cheap sausages (I hate the course texture of high meat-content ones), maple syrup on toast (and bacon, and hashbrowns, I'd pour it straight in my gob if it was socially acceptable!)
  • [Deleted User][Deleted User] Posts: 653
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    RootsFran wrote: »
    Pastry, I used to buy sausage rolls and pork pies and just eat the pastry and chuck the filling away

    I do this! The sausages inside sausage rolls are yuck, but I love the pastry!

    Also thought of more guilty pleasures - chicken & mushroom Pot Noodle, and Fries to Go (frozen skinny chips that come in a red box and take about 2 mins in the microwave), they always come out so crispy and delicious.
  • mark owenmark owen Posts: 176
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    Haribo sweets.
  • walterwhitewalterwhite Posts: 56,849
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    I love sharks fin soup, very unethical I know.

    Where do you get proper sharks fin soup from?
  • Pumping IronPumping Iron Posts: 29,891
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    Where do you get proper sharks fin soup from?

    I get it when I visit my family in Singapore. There is also a really nice Chinese restaurant near Alicante which sells it, although its not as good. Never had it in the UK.
  • [Deleted User][Deleted User] Posts: 4,333
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    A thick heal of white bread, toasted, saturated with butter and sprinkled with sugar.
    Totally unhealthy, totally lovely
  • [Deleted User][Deleted User] Posts: 454
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    Never had it in the UK.
    Yeah, eating mutilated shark is pretty frowned upon in this country.
  • Pumping IronPumping Iron Posts: 29,891
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    Bunny82 wrote: »
    Yeah, eating mutilated shark is pretty frowned upon in this country.

    Yes it is. Hence guilty pleasure.
  • [Deleted User][Deleted User] Posts: 454
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    Squirty cream straight out of the can is a guilty pleasure, shark fin soup is unethical.
  • walterwhitewalterwhite Posts: 56,849
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    Didn't realise shark finning was banned. I'd like to try Birds Nest Soup but the only place I've ever seen it on a menu wanted £50 for it.
  • Pumping IronPumping Iron Posts: 29,891
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    Didn't realise shark finning was banned. I'd like to try Birds Nest Soup but the only place I've ever seen it on a menu wanted £50 for it.

    I've had it and it wasn't anything special. It has a gelatinous, cartilage texture, with little flavour. It's popular due to 'health benefits' in Chinese culture and is thought to be an aphrodisiac. Not worth the money IMO. I paid 30 dollars for a bowl, around 15 quid, from a hawker centre in Singapore's Chinatown.
  • [Deleted User][Deleted User] Posts: 2,406
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    Dairylea white bread sandwiches, preferably on Warburtons milk roll bread

    Haribo sweets
  • fefsterfefster Posts: 7,388
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    Dream Rings are a delicacy from Highland bakers. Nothing tastes quite like them and they are soooo bad for you but amazing.

    They are sort of a soft, sweet roll, split in half and filled with sweetened vanilla cream and topped with icing. You can only have one or you will throw up spectacularly.

    http://www.foodspotting.com/places/10986-harry-gow-tain/items/13565-dream-ring
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