Masterchef new series (17/01/12) (Part 2)

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• stargazer61 Posts: 70,937

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  15/03/12 - 22:40 #1227

  elite files wrote: »

  rhbarb can poison if not cooked properly:eek::eek:

  
  Think it is just the green leaves that can be poisonous if not cooked properly. Generally only the red stems are used

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• horwichallstars Posts: 16,514

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  15/03/12 - 22:40 #1228

  Look at Toad's face ... he's in love with her !!

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• applepie2100 Posts: 23,484

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  15/03/12 - 22:40 #1229

  Really not going for those tentacles looking up at me!

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• MrsRobinson Posts: 4,492

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  15/03/12 - 22:40 #1230

  What's the green stuff ehr food is sitting on? A leaf?

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• Snikpoh Posts: 2,421

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  15/03/12 - 22:40 #1231

  More great dishes - apart from the octopus :eek:

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• [Deleted User] Posts: 19

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  15/03/12 - 22:40 #1232

  That octupus looks huge and not very inviting to me.

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• JordanDS Posts: 1,833

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  15/03/12 - 22:40 #1233

  More scary presentation from Shelina!

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• Andagha Posts: 31,212

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  15/03/12 - 22:40 #1234

  MrsRobinson wrote: »

  Andrew' food will be stone cold!!!

  
  Apparently when they were talking to Chris Evans this morning he asked them if the food got cold, and by the time they get to the end person it is luke warm..

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• RFS Posts: 7,627

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  15/03/12 - 22:40 #1235

  passingforhuman wrote: »

  Eugh that rhubard looks like intestine :eek:
  Was a magnifying glass supplied to find Tom's food?

  
  I hadn't thought about it like that... now... of course that's ALL I see....

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• nuttytigger Posts: 14,053

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  15/03/12 - 22:40 #1236

  Don't fancy octopus!

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• Andagha Posts: 31,212

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  15/03/12 - 22:41 #1237

  Those tentacles will give me nightmares...

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• owllover Posts: 7,980

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  15/03/12 - 22:41 #1238

  elite files wrote: »

  rhbarb can poison if not cooked properly:eek::eek:

  
  The leaves are poisonous but I used to pick the stalks and dip them in sugar when I was a kid.

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• Espresso Posts: 18,047

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  15/03/12 - 22:41 #1239

  That main course would mean you'd have to go for a pie on the way home.

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• MrsRobinson Posts: 4,492

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  15/03/12 - 22:41 #1240

  stargazer61 wrote: »

  Think it is just the green leaves that can be poisonous if not cooked properly. Generally only the red stems are used

  It is the leaves not the pink bit and they're not to be put on compost heaps either!

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• gillypanda Posts: 13,963

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  15/03/12 - 22:41 #1241

  nuttytigger wrote: »

  Don't fancy octopus!

  
  There's not very much for us veggies to get excited about

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• mazzy50 Posts: 13,304

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  15/03/12 - 22:41 #1242

  MrsRobinson wrote: »

  What's the green stuff ehr food is sitting on? A leaf?

  
  Banana leaf I should think. Traditional for serving food in may countries across Asia and the Far East.

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• applepie2100 Posts: 23,484

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  15/03/12 - 22:41 #1243

  The way Shrek and Toad are fawning over her is embarrassing!

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• maltshovel Posts: 9,911

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  15/03/12 - 22:41 #1244

  Green banana pickle - just what i had for tea tonight!

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• [Deleted User] Posts: 434

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  15/03/12 - 22:42 #1245

  RFS wrote: »

  I hadn't thought about it like that... now... of course that's ALL I see....

  
  Sorry just disappointed as I love rhubarb but not like that!

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• vixyvic Posts: 13,489

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  15/03/12 - 22:42 #1246

  Andagha wrote: »

  Those tentacles will give me nightmares...

  Focus on the nice, safe mutton..

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• queenshaks Posts: 10,281

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  15/03/12 - 22:42 #1247

  Shelina's main looks awesome and very much Mauritian cookery - modern stylee.

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• nuttytigger Posts: 14,053

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  15/03/12 - 22:42 #1248

  Don't like the look of shelinas main course. Bone marrow? Yuck.

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• MrsRobinson Posts: 4,492

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  15/03/12 - 22:42 #1249

  Shrek's going to cry at Shelina's food!!!

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• nuttytigger Posts: 14,053

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  15/03/12 - 22:43 #1250

  gillypanda wrote: »

  There's not very much for us veggies to get excited about

  
  I'm not a veggie, but just couldn't eat that!

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• horwichallstars Posts: 16,514

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  15/03/12 - 22:43 #1251

  In the bag .....

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