Yes, sausage toad/toad in the hole. A giant one filled with 8 sausages and served with onion gravy - chilli flakes. coarse ground black pepper and sage were added to the batter mix.
Yes, sausage toad/toad in the hole. A giant one filled with 8 sausages and served with onion gravy - chilli flakes. coarse ground black pepper and sage were added to the batter mix.
Today: pork chops and chips
oohh both sound nice
me i'm having Icleands chicken fried rice and added chopped ham
Quorn "Albondigas" (Spanish meatballs- in a tomato, onion, garlic and paprika sauce), served with cubed tomatoes cooked with tomatoes, olive oil, garlic and green peppers, and blanced asparagus stems.
Went out for dinner last night to celebrate my brothers birthday. Had deep fried brie with raspberry dressing then pan fried chicken in a creamy stilton sauce with sweet chilli roast potatoes, carrots, swede and broccoli, was delicious!
Today will be something small as I've eaten non-stop this weekend. Some sort of soup
Pasta bolognaise. I'm making the sauce in my slow-cooker my own way:
minced beef, loads of chopped onion and garlic, grated carrot, chopped dried porcini, mushrooms, passatta, chopped tomatoes, rose wine, dollop of tomato ketchup, herbs (rosemary and basil), plus salt and pepper.
Nice, easy, and delicious, with no nasties (except perhaps the tomato ketchup, a must!)
Hubby bought ready made curry & rice plus extra packet rice - so as not to cook for me, myself alone I'm using up a tin of vegetable curry I bought for 'emergencies' a few months ago. I will add black rice/grass & microwaved pompadoms (sp?) with home made garlic & mint yoghurt.:o:)
Quorn "Albondigas" (Spanish meatballs- in a tomato, onion, garlic and paprika sauce), served with cubed tomatoes cooked with tomatoes, olive oil, garlic and green peppers, and blanced asparagus stems.
Sounds delish:) I am doing qourn balls but usually have it with pasta. I also put half a bottle of red wine in the sauce:D:D
Yesterday, home-made potato salad, couscous with harissa, spring onions, broad beans, almonds and rocket, with a spinach, asparagus, mozzarella and blue cheese puff pastry tart, scattered with a few pecans.
Today is spinach and ricotta cannelloni with green salad.
Comments
Round my daughter's
And for once I haven't got to do it all
So I have the beers ready
Yes, sausage toad/toad in the hole. A giant one filled with 8 sausages and served with onion gravy - chilli flakes. coarse ground black pepper and sage were added to the batter mix.
Today: pork chops and chips
oohh both sound nice
me i'm having Icleands chicken fried rice and added chopped ham
Today will be something small as I've eaten non-stop this weekend. Some sort of soup
minced beef, loads of chopped onion and garlic, grated carrot, chopped dried porcini, mushrooms, passatta, chopped tomatoes, rose wine, dollop of tomato ketchup, herbs (rosemary and basil), plus salt and pepper.
Nice, easy, and delicious, with no nasties (except perhaps the tomato ketchup, a must!)
Hubby bought ready made curry & rice plus extra packet rice - so as not to cook for me, myself alone I'm using up a tin of vegetable curry I bought for 'emergencies' a few months ago. I will add black rice/grass & microwaved pompadoms (sp?) with home made garlic & mint yoghurt.:o:)
Sounds delish:) I am doing qourn balls but usually have it with pasta. I also put half a bottle of red wine in the sauce:D:D
http://fredericks.co.uk/food/a-la-carte/starters/
It's the first time we're leaving the baby so I hope it is worth it!
It's worth it. Lovely environment and lovely food. Enjoy. Sounds like you need a little "you time" from reading other threads.
Quorn Mince, Garlic, finely chopped onions and red peppers, 8 fresh tomatoes, tomato puee, sugar, lemon juice, basil and rosemary
Today is spinach and ricotta cannelloni with green salad.