Oh,i saw the ad for that.Is it any good?.
I'm drinking Stella.But i'll have some Glenfiddich or Glenmorangie or even some Macallan at the bells.My cupboard is well stocked..Slangevar!..
Oh,i saw the ad for that.Is it any good?.
I'm drinking Stella.But i'll have some Glenfiddich or Glenmorangie or even some Macallan at the bells.My cupboard is well stocked..Slangevar!..
i like the island malts best, the peatier the better. black grouse is nice and smooth though, only got a wee bottle for xmas and would definitely recommend it. certainly one of the better "cooking whiskys"
i like the island malts best, the peatier the better. black grouse is nice and smooth though, only got a wee bottle for xmas and would definitely recommend it. certainly one of the better "cooking whiskys"
I'll look out for it next visit to Tescos.
Saw a documentary about all the Isla and Jura etc distilleries the other day.That would be my perfect job working in one of those places.I've been on a few tours and thought'this is my perfect job'.:D
I'll look out for it next visit to Tescos.
Saw a documentary about all the Isla and Jura etc distilleries the other day.That would be my perfect job working in one of those places.I've been on a few tours and thought'this is my perfect job'.:D
he he yes, we flew back from cyprus a few months ago and at the duty free shop in the airport a guy was promoting a whisky that i can't remember the brand, he talked me through the distillation process and i was trying to seem interested, all the time eying up the open bottle and glasses behind him, obviously expecting a sample. you can only imagine the dark look i gave him on him reaching behind himself and opening the bottle only to let me "smell the aroma" and they say the scots are mean! lol
he he yes, we flew back from cyprus a few months ago and at the duty free shop in the airport a guy was promoting a whisky that i can't remember the brand, he talked me through the distillation process and i was trying to seem interested, all the time eying up the open bottle and glasses behind him, obviously expecting a sample. you can only imagine the dark look i gave him on him reaching behind himself and opening the bottle only to let me "smell the aroma" and they say the scots are mean! lol
Yeah,he was probably from Brigadoon.You know what those lot are like!.
Comments
Nah,it's when they start TYPINg In Caps AND THE LIKES,
that new black grouse
lol
not long to go now:D
naw! just a couple of hours
Oh,i saw the ad for that.Is it any good?.
I'm drinking Stella.But i'll have some Glenfiddich or Glenmorangie or even some Macallan at the bells.My cupboard is well stocked..Slangevar!..
You've just got to focus on something else!.
Happy New Year!.
i like the island malts best, the peatier the better. black grouse is nice and smooth though, only got a wee bottle for xmas and would definitely recommend it. certainly one of the better "cooking whiskys"
I'll look out for it next visit to Tescos.
Saw a documentary about all the Isla and Jura etc distilleries the other day.That would be my perfect job working in one of those places.I've been on a few tours and thought'this is my perfect job'.:D
he he yes, we flew back from cyprus a few months ago and at the duty free shop in the airport a guy was promoting a whisky that i can't remember the brand, he talked me through the distillation process and i was trying to seem interested, all the time eying up the open bottle and glasses behind him, obviously expecting a sample. you can only imagine the dark look i gave him on him reaching behind himself and opening the bottle only to let me "smell the aroma" and they say the scots are mean! lol
Yeah,he was probably from Brigadoon.You know what those lot are like!.
LOL happy new year from chaos in scotland pal, all the best to you and your family, i hope it brings you joy, and keep drinking the whisky
And you too Chaos.It's the (fire)water of life!.
Here's to a happy and healthy 2011.:cool: