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Whats for dinner tonight? (Part 2)

airwavesairwaves Posts: 2,845
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in Food and Drink #1
Had KFC tonight. Can't say I like it as much as I used to, either to fatty or to dry.
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    PorcupinePorcupine Posts: 25,248
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    #2
    Tonight we are having pork chops cooked with lashings of black pepper (gawd in love black pepper).

    I will serve them with tomato and basil pasta and a crusty buttered roll.

    Delish.
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    80's chick80's chick Posts: 5,207
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    #3
    Partner and children are having one tray roast. chicken, courgettte, potatoes, peppers, onions, tomatoes all in one tray.

    I 'm having Tescos healthy options lasagne with a side salad. I'm at work tonight.
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    [Deleted User][Deleted User] Posts: 2,526
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    #4
    Going to do some spicy chicken with rice and vegetables (brocolli, green beans and carrots).
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    PamelaLPamelaL Posts: 67,688
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    #5
    Boring old spaghetti bolognaise.
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    PorcupinePorcupine Posts: 25,248
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    #6
    PamelaL wrote: »
    Boring old spaghetti bolognaise.

    Nowt boring about that. It ranks as one of my favourite dishes.
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    PamelaLPamelaL Posts: 67,688
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    #7
    Porcupine wrote: »
    Nowt boring about that. It ranks as one of my favourite dishes.

    I love it too, I just feel like I'm being lazy sometimes not thinking about something fabulous to make. You've made me think about fresh crusty bread though, so I'm going to get some to go with it. :D

    Pasta and bread on the same plate, oh my thighs!!! But stuff it, I'm old lady now, who cares.
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    PorcupinePorcupine Posts: 25,248
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    #8
    PamelaL wrote: »
    Pasta and bread on the same plate, oh my thighs!!! But stuff it, I'm old lady now, who cares.

    Not forgetting the lashings of butter :D
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    KaliMistKaliMist Posts: 7,511
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    #9
    Broccoli pasta bake with a nice big green spinach salad.
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    kimindexkimindex Posts: 68,250
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    #10
    Noodle stir fry with spring onions, shiitake mushrooms, green peppers, broccoli and cashew nuts.
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    MartenMarten Posts: 996
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    #11
    A home made vegan pizza! :D
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    [Deleted User][Deleted User] Posts: 385
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    #12
    Either leftover chilli salt and pepper tofu or gnocchi with tomato sauce.
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    [Deleted User][Deleted User] Posts: 6,693
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    #13
    having a chinese takeaway tonight :)
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    [Deleted User][Deleted User] Posts: 1,595
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    #14
    Either pesto pasta with a bit of bacon and lots of veg. Or chicken and cous cous with pesto. I get the feeling the veg could do with being used today, but as I am going to the gym first, I can't be bothered with doing a longer prep when I get in. Granted, it's only 5 mins prep, as compared to about 1, but still!!
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    [Deleted User][Deleted User] Posts: 1,595
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    #15
    hastalavegan wrote: »
    Either leftover chilli salt and pepper tofu or gnocchi with tomato sauce.

    I LOVE gnocchi! I haven't had it in ages. I really got into it on a holiday once, years ago, where they were serving it with a gorgonzola sauce. I am dribbling a little thinking of it. :o
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    [Deleted User][Deleted User] Posts: 1,522
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    #16
    Leftover pasta bake from last night.
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    SystemSystem Posts: 2,096,970
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    #17
    lamb chops, new potatoes, carrots and greens
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    kimindexkimindex Posts: 68,250
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    #18
    Pandora Black wrote: »
    I LOVE gnocchi! I haven't had it in ages. I really got into it on a holiday once, years ago, where they were serving it with a gorgonzola sauce. I am dribbling a little thinking of it. :o
    I had it once on holiday with mushrooms, artichokes and parmesan n a kind of broth, with bread. It sounds simple but it was really gorgeous and I've never been able to recreate the broth.
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    [Deleted User][Deleted User] Posts: 1,595
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    #19
    kimindex wrote: »
    I had it once on holiday with mushrooms, artichokes and parmesan n a kind of broth, with bread. It sounds simple but it was really gorgeous and I've never been able to recreate the broth.

    It sounds absolutely gorgeous! Yummy!

    I shouldn't come on here, because then I want something completely different for my tea, from what I have in my fridge!!
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    MartenMarten Posts: 996
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    #20
    Marten wrote: »
    A home made vegan pizza! :D

    God, this was completely random, but I loved it! :cool:
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    [Deleted User][Deleted User] Posts: 1,656
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    #21
    Kung Pao tofu with egg fried rice.
    Once I can be bothered to start making it.
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    kimindexkimindex Posts: 68,250
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    #22
    ToomaMcC wrote: »
    Kung Pao tofu with egg fried rice.
    Once I can be bothered to start making it.
    Sounds lovely! Have you got a link to a recipe?
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    [Deleted User][Deleted User] Posts: 2,336
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    #23
    Pre-made Chicken Curry from the supermarket.
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    [Deleted User][Deleted User] Posts: 385
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    #24
    Pandora Black wrote: »
    I LOVE gnocchi! I haven't had it in ages. I really got into it on a holiday once, years ago, where they were serving it with a gorgonzola sauce. I am dribbling a little thinking of it. :o

    It's so good! I've made a lovely curried sweet potato one before. Was delicious :D
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    indianwellsindianwells Posts: 12,702
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    #25
    hastalavegan wrote: »
    It's so good! I've made a lovely curried sweet potato one before. Was delicious :D

    Curried sweet potato gnocchi? That sounds bloody wonderful! What sauce would you have with that? I'm guessing a homemade tomato sauce would be good?
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    [Deleted User][Deleted User] Posts: 385
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    #26
    indianwells wrote: »
    Curried sweet potato gnocchi? That sounds bloody wonderful! What sauce would you have with that? I'm guessing a homemade tomato sauce would be good?

    I actually had it sauceless. I fried it up with some vegetables and some spices and it was great! I can PM you the link to the recipe if you want?
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