MOT place rang 11-30am car won't be ready till Monday
something to do with tracks to be fitted and they shut at 12-30 today
==============================
Having a big bowl of the New batch of [ HOT ] **Noodley spicy veggie cucumber Combo**
with a big spoon of Houmous on top @12.18
A full bowl of about 20 frozen potato MASH - in croquette type rolls
with about 40 frozen Brussel sprouts
and 3 frozen *Signature* Pork & Sweet Chilli Sossies on top
[ pack of 6 top class sossies were £2.99 - Reduced to 99p ]
Lastly topped with some gravy made from Vegetarian gravy granules
A full bowl of about 20 frozen potato MASH - in croquette type rolls
with about 40 frozen Brussel sprouts
and 3 frozen *Signature* Pork & Sweet Chilli Sossies on top
[ pack of 6 top class sossies were £2.99 - Reduced to 99p ]
Lastly topped with some gravy made from Vegetarian gravy granules
BIB...i love sprouts too. I have been known to steam a bowlful and eat them with just gravy.
I've got frozen ones in the freezer but they never seem to cook properly.
Now eating ryvita thins with coarse pate and cornichons and jalepeno stuffed olives.
BIB...i love sprouts too. I have been known to steam a bowlful and eat them with just gravy.
I've got frozen ones in the freezer but they never seem to cook properly.
Now eating ryvita thins with coarse pate and cornichons and jalepeno stuffed olives.
yum yum with what you were eating above
Regarding the Yummy Sprouts - I basically steam them in the microwave
I love them all year round and can do what you do - have a bowl full with gravy :p
I always believe that ***:)** Sprouts are not just for Christmas **:)***
at 11am today I Made up a new 28cm frypan full of the SAME Noodley Combo again
With all the usual ingredients and spices
But **ALSO added ** :-
The last of a bottle of old fashioned labelled bottle of
**** Geo Watkins >> Mushroom Ketchup ****
Also opened a NEW container of ****Osem **** Mushroom soup / seasoning
& added 4 very heaped Tsps into the mix
Some Tomato puree -
Some of ** Christine's ** Chilli Jam = 1 heaped Tsp
The last of the savoy cabbage
& almost a Full sweet heart Cabbage & bunch of Celery
2 whole raw beetroots & stems
2 whole Sweet Potatoes [ all sliced /// into chunky HALF MOON slices ]
and one dried whole red chilli [ Dried in the fridge ] Then at 11-30am till 12-30pm
Took :kitty::kitty: My 2 doggies to play ball over on the lovely Sunny field for an hour - nice and warm out
Returned and now watching last night's Halloween SCD - Alison Hammond has just done her lovely white floaty & graceful Kate Bush
and I am just having a Medium bowl full of the above
followed by
The last of 16 Juicy Navel Oranges [ Each Orange on offer at 20p ] @1.30
[ Friend just rang to say was not making a Sunday lunch today as family all been out to eat at Toby's this afternoon ]
Looking at lovely images of **Lynn Valley♥ in Canada BC where my b/f ♥ grew up till he left for A Working holiday in NZ Where ♥we♥ met at work @ *ILS* = International Learning Systems **
Bowl number 2 of the above Mega Combo scattered with Flaked Toasted Almonds @3.45
3rd Medium sized bowl of the * Above Mega Noodley veggie Spicy Combo *
Put heaped tsp of Heinz Sandwich Relish on top of it [ as:- no houmous left ]
then mixed in as I ate it was roasting hot hot hot @4.31
A full bowl of Mash - sprouts - 3 sossies & red onion gravy
Medium bowl filled with frozen Mashed potato - shaped in rolls - about 20 of them
then put about 40 frozen Brussel sprouts on top
then added 3 defrosted *Signature* Pork & Sweet chilli sossies
[ Each pack of 6 *top class sossies* were £2.99 - Reduced to 99p Got 4 packs in various flavours & bagged 3 to a bag 7 put in the freezer ]
Put lid on and cooked it all for 10 mins in the microwave
Then poured a small pot of gravy made up from 2 heaped tsps Vegetarian gravy granules - I also added some Thai 7 spice to the granules -
and some finely cut red onion - before mixing in just enough boiling water
Comments
*possibility of squeezing in a 3rd before the mornings over*
The = last = 2 halves of the Warbertons Wholemeal Pittas [ was £1 - Reduced to 19p ]
Toasted BOTH halves then filled with a Sizzled griddled Fried Egg & Tomato slices
then with Heinz tomato sauce & white pepper sprinkleage
Both Toasted Pittas In a bowl >>>>> with a border of almost half a long cucumber
all the cukey - coins generously drizzled with Light Salad cream
followed by 2 Original Ryvitas
topped with Pro- Activ spread and delicious Raspberry jammmm
@10.30
something to do with tracks to be fitted and they shut at 12-30 today
==============================
Having a big bowl of the New batch of [ HOT ] **Noodley spicy veggie cucumber Combo**
with a big spoon of Houmous on top
@12.18
[ Were 95p - Reduced to 19p ---- I got 2 punnets ]
@1.50
1st with a DIET Live Yogurt = Fruits of the Forest [ 66 cals each pot ]
2nd with Apricot & Nectarine
followed by half an Aldi dark chocolate slab of Nellie Moser [ "I like this one" = the one in the cold hot tub advert recently ]
@2.50
with about 40 frozen Brussel sprouts
and 3 frozen *Signature* Pork & Sweet Chilli Sossies on top
[ pack of 6 top class sossies were £2.99 - Reduced to 99p ]
Lastly topped with some gravy made from Vegetarian gravy granules
All Zapped and ready in 12 minutes
@7-45
BIB...i love sprouts too. I have been known to steam a bowlful and eat them with just gravy.
I've got frozen ones in the freezer but they never seem to cook properly.
Now eating ryvita thins with coarse pate and cornichons and jalepeno stuffed olives.
Regarding the Yummy Sprouts - I basically steam them in the microwave
I love them all year round and can do what you do - have a bowl full with gravy :p
I always believe that ***:)** Sprouts are not just for Christmas **:)***
With all the usual ingredients and spices
But **ALSO added ** :-
The last of a bottle of old fashioned labelled bottle of
**** Geo Watkins >> Mushroom Ketchup ****
Also opened a NEW container of ****Osem **** Mushroom soup / seasoning
& added 4 very heaped Tsps into the mix
Some Tomato puree -
Some of ** Christine's ** Chilli Jam = 1 heaped Tsp
The last of the savoy cabbage
& almost a Full sweet heart Cabbage & bunch of Celery
2 whole raw beetroots & stems
2 whole Sweet Potatoes [ all sliced /// into chunky HALF MOON slices ]
and one dried whole red chilli [ Dried in the fridge ]
Then at 11-30am till 12-30pm
Took :kitty::kitty: My 2 doggies to play ball over on the lovely Sunny field for an hour - nice and warm out
Returned and now watching last night's Halloween SCD -
Alison Hammond has just done her lovely white floaty & graceful Kate Bush
and I am just having a Medium bowl full of the above
followed by
The last of 16 Juicy Navel Oranges [ Each Orange on offer at 20p ]
@1.30
Looking at lovely images of **Lynn Valley♥ in Canada BC where my b/f ♥ grew up till he left for A Working holiday in NZ Where ♥we♥ met at work @ *ILS* = International Learning Systems **
Bowl number 2 of the above Mega Combo scattered with Flaked Toasted Almonds
@3.45
Put heaped tsp of Heinz Sandwich Relish on top of it [ as:- no houmous left ]
then mixed in as I ate it was roasting hot hot hot
@4.31
Medium bowl filled with frozen Mashed potato - shaped in rolls - about 20 of them
then put about 40 frozen Brussel sprouts on top
then added 3 defrosted *Signature* Pork & Sweet chilli sossies
[ Each pack of 6 *top class sossies* were £2.99 - Reduced to 99p Got 4 packs in various flavours & bagged 3 to a bag 7 put in the freezer ]
Put lid on and cooked it all for 10 mins in the microwave
Then poured a small pot of gravy made up from 2 heaped tsps Vegetarian gravy granules - I also added some Thai 7 spice to the granules -
and some finely cut red onion - before mixing in just enough boiling water
@ 7.40