Pronunciation
In Italian, bruschetta is pronounced [brusˈketta], though in English-speaking countries it is commonly pronounced as /bruːˈʃɛtə/.[1] The noun "bruschetta" is from the verb in the Roman dialect "bruscare," meaning "to roast over coals."[citation needed] Following a semantic shift, some Americans now use the word "bruschetta" to refer to the topping instead of the dish. Many grocery store chains in the United States sell bottled "bruschetta," which is typically tomatoes, onion, garlic and other herbs.
From Wikipedia!
I used to work in an italian restaurant, and the chefs from Southern Italy found it most annying when people would pronounce the ia in ciabatta and foccacia. I learned to pronounce it the Italian way ( so as not to annoy them) focca-cha and cha-batta but I feel really stupid when I do it now.