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The all-American meal! |
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#1 |
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Forum Member
Join Date: Nov 2006
Posts: 539
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The all-American meal!
In light of easter, how do you eat yours?
I like a bean burger in a bun with ketchup and jalepenos with a heap of greasy French fries on the side and a huge coca cola to wash it down with! How about you? |
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#2 |
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Inactive Member
Join Date: Jul 2007
Posts: 16,886
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Cooked rare with onions and cheese, just like the Cheesecake Factory do them in the U.S.
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#3 |
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Forum Member
Join Date: Jul 2008
Posts: 3,655
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proper cheeseburger with onions, ketchup, mustard and gherkins with a stack of fries and onion rings, more ketchup for dipping and real coke. or else a chillidog and coke. I want it now too
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#4 |
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Forum Member
Join Date: Aug 2002
Location: Yorkshire
Posts: 3,837
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What easter to do with american meals?
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#5 |
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Forum Member
Join Date: Jul 2005
Location: London
Posts: 7,759
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Quote:
proper cheeseburger with onions, ketchup, mustard and gherkins with a stack of fries and onion rings, more ketchup for dipping and real coke. or else a chillidog and coke. I want it now too
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#6 |
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Forum Member
Join Date: Aug 2008
Location: Up North
Posts: 58,791
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Quote:
What easter to do with american meals?
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#7 |
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Inactive Member
Join Date: May 2008
Location: moving to Austin, Texas
Posts: 2,707
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Who has burgers on Easter? Weird, but whatever.
I usually like mine on a nice whole wheat bun. Avocado, ripe tomato, crisp romaine, red onion, a tiny bit of mayo and a good quality mustard. Pickles and ketchup on the side. Fries, but only if they're thick and done well. Fast food fries can take a hike. |
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#8 |
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Forum Member
Join Date: Dec 2006
Location: Houston, Texas
Posts: 379
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Quote:
Who has burgers on Easter? Weird, but whatever.
But if we're talking about how we like our burgers, I like mine smothered in mushrooms, caramelized onions and swiss cheese on a lightly toasted bun with a bit of mayo. |
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#9 |
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Forum Member
Join Date: Jul 2008
Posts: 3,655
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Quote:
I'll have the same. Medium rare please - with Swiss cheese and bacon
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#10 |
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Forum Member
Join Date: Jul 2005
Location: London
Posts: 7,759
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Quote:
American or good old British back bacon?
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#11 |
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Forum Member
Join Date: Nov 2005
Location: Fens
Posts: 455
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I thought the "how do you eat yours" was the easter ref.
An all american meal to me would be fried chicken, coleslaw and fries followed by choc brownies or pancakes with maple syrup |
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#12 |
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Forum Member
Join Date: Sep 2005
Posts: 837
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Most North Americans cook turkey or ham at Easter. Kind of like another Christmas Dinner with lighter desserts.
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#13 |
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Forum Member
Join Date: Nov 2008
Location: Cambridgeshire, England
Posts: 1,547
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I hope you don't mean Good Friday - no meat that day
![]() I like my burger well done with cheese and tomato sauce with chips - nothing extraordinary
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#14 |
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Forum Member
Join Date: Nov 2006
Posts: 5,210
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100% ground beef burger on toasted sour dough roll with lettuce, tomato, gruyere and bacon
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#15 |
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Forum Member
Join Date: May 2008
Posts: 4,280
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I am confused by this thread !!!!
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#16 |
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Forum Member
Join Date: Mar 2008
Location: Lichfield/Southampton
Posts: 724
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Could a Mixed Grill be classed as American? I really, really like my Meat
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#17 |
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Inactive Member
Join Date: Jul 2007
Posts: 16,886
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Quote:
Could a Mixed Grill be classed as American? I really, really like my Meat
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#18 |
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Forum Member
Join Date: Nov 2007
Location: I AM FEMALE!
Posts: 3,027
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Quote:
I am confused by this thread !!!!
how do i like mine? a wimpy's quater pounder with cheese is my fave. |
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#19 |
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Forum Member
Join Date: Mar 2008
Location: Lichfield/Southampton
Posts: 724
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Quote:
Not really, but BBQ is much better than anything you'd have over here.
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#20 |
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Inactive Member
Join Date: Mar 2008
Posts: 7,743
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A well seasonsed burger with strong cheese and brown sauce. Nothing else is needed, especially not lettuce.
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#21 |
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Forum Member
Join Date: Sep 2004
Location: Wiltshire
Posts: 3,174
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Eggs over easy, hash browns and crispy bacon and maple syrup.
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#22 |
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Posts: n/a
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Well done, toasted bun, with lettuce, cheese & mayo, maybe tomato too. Barbecue sauce on the side, in case fancy it too
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#23 |
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Forum Member
Join Date: Oct 2004
Location: Nr Portsmouth
Posts: 4,597
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Medium to well done burger with a slice of swiss cheese and a runny egg, with just a dollop of HP steak sauce, on a sesame seed bun, brought from Ed's diner in London, delish!!
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