Originally Posted by purplecatz:
“between me and my OH?
I had baked beans on toast for dinner tonight, and only used half a large can of beans. My OH wanted to put the half empty tin into the fridge to use another day, and he got mad at me when I told him to empty them into a bowl first.
I have always been taught that it is dangerous to store food in opened tins - that it can cause food poisoning, and he told me I was speaking rubbish.
does anyone else do this?”
from a food hygiene and safety perspective, it is better practice to put the leftovers into another container and get rid of the open tin because of bacterial contamination from the tin; plus you dont risk amputating your hand when you next go to the fridge on any sharp bits!
you're right, your boyfriend is wrong.
here's some useful info
http://www.theeveninginn.com/recipea...0Food%20Safety