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The best thing to put on boiled egg butties. |
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#1 |
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Join Date: Jul 2009
Location: North West
Posts: 23,325
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The best thing to put on boiled egg butties.
When I make boiled egg butties (to take to work for lunch), I put brown sauce on them.
By the time I come to eat them, the yolks have melted from the sauce, and are delicious.
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#2 |
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Join Date: Oct 2008
Location: By the tangerine sea
Posts: 1,182
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Freshly ground black pepper, cos lettuce and mayo for me. The addition of cheese n onion crisps takes it to another level.
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#3 |
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Join Date: Jan 2008
Location: Belfast, OWC
Posts: 502
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Salad cream or beetroot.
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#4 |
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Join Date: Jun 2003
Location: Cornwall (ex-London)
Posts: 65,312
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Quote:
When I make boiled egg butties (to take to work for lunch), I put brown sauce on them.
By the time I come to eat them, the yolks have melted from the sauce, and are delicious. ![]() |
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#5 |
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Guest
Join Date: May 2004
Posts: 8,966
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Plain and simple salt.
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#6 |
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Join Date: Jun 2005
Location: London & West Midlands
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Quote:
Plain and simple salt.
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#7 |
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Join Date: Jul 2005
Posts: 17,127
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The best thing to put on boiled egg butties - if they're hot - is bacon.
For cold ones like yours, a slice of ham is pretty good. |
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#8 |
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Join Date: May 2008
Location: Sat at computer with heatin on
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I like mayo and cress on mine..yummy..
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#9 |
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Join Date: Jul 2009
Location: North West
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Quote:
Are the boiled eggs hot?
Quote:
How does the sauce melt the yolk?
The yolk doesn't melt instantly, It takes a while, but it's worth the wait. |
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#10 |
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Join Date: Jun 2003
Location: Cornwall (ex-London)
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Quote:
No.
I don't know. I think it might be something to do with the vinegar in the sauce. The yolk doesn't melt instantly, It takes a while, but it's worth the wait. |
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#11 |
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Join Date: Dec 2008
Location: Cathedral of Motorcycle Racing
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I like to spread some Russian Salad on the eggs. Very tasty!
What also works for me is to have the eggs still warm on a soft roll/bun with a generous spread of butter and just some salt sprinkled on. The eggs melt the butter and that's super yummie! |
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#12 |
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Join Date: Jun 2009
Posts: 1,042
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Marmite
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#13 |
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Join Date: Oct 2008
Location: Worcester
Posts: 4,185
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mayo and freshly ground black pepper
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#14 |
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Join Date: Jun 2009
Posts: 2,837
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Grated cheese, mayo and spring onion
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#15 |
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Join Date: Jun 2009
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Quote:
Grated cheese, mayo and spring onion
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#16 |
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Join Date: Jul 2005
Location: Wee Highland Cottage
Posts: 19,836
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Quote:
When I make boiled egg butties (to take to work for lunch), I put brown sauce on them.
By the time I come to eat them, the yolks have melted from the sauce, and are delicious. ![]()
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#17 |
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Join Date: Jun 2006
Location: West Suffolk
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#18 |
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Join Date: Apr 2008
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if the eggs are still warm, then just loads of butter on the bread.
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#19 |
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Join Date: Apr 2008
Posts: 2,144
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boiled egg, new potatoes and salad cream mmm
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#20 |
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Join Date: Oct 2008
Location: Boing Boing! Boing Boing!
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Quote:
Plain and simple salt.
Real butter, slice the egg onto the bread when it's still warm, sprinkle of salt. Heaven on bread. |
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#21 |
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Join Date: May 2004
Posts: 8,966
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If you sprinkle some sand on it takes you back to those days on the beach when you were young
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#22 |
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Join Date: Apr 2009
Location: London
Posts: 71
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I'm Swedish and we have something called kaviar, which is smoked cod roe in a tube and divine on boiled egg sandwiches! Sounds iffy I know, but it's lovely.
Other than that, mayonnaise, a bit of smoked salt and dill is nice. |
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