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Old 18-02-2010, 22:15
susie-4964
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Am thinking of buying a tagine, as I'm very fond of stews and casseroles and I love Mediterranean cooking. Anyone got any experience of cooking with them, and a good source of recipes?
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Old 18-02-2010, 22:31
not_orange
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Have a friend who uses one. In my opinion they aren't a lot different to a good Le Creuset casserole?
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Old 18-02-2010, 23:12
SeasideLady
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Always liked the look of them - quite impressive bringing one to the table, but they don't seem to hold a great deal, or do they ?
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Old 18-02-2010, 23:30
LaChatteGitane
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Too small for the quantities I usually cook. But I think they look lovely and I wouldn't mind getting one to serve.
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