Getting bored of chicken fajita stuff now, what else is good in a wrap?
What else can I put in wraps?
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Fry some mince with burrito style flavouring, bit of sour cream/salsa, lettuce, grated cheese. Lovely 
I put everything in wraps and take them to work but make sure you fill them that morning because if you make them the night before they go soggy.
Keema
Prawns
Halloumi
Steak
Roasted veg
Avocado....the questions really should be 'what CAN'T I put in wraps'
Prawns
Halloumi
Steak
Roasted veg
Avocado....the questions really should be 'what CAN'T I put in wraps'
Husband likes breaded scampi, tartar sauce & salad, he also likes the same combo in wholemeal pitta bread.
I much prefer wraps to sandwiches, I'm not a big fan of bread.
I like to spread mine with chutney, then have some slices of ham or other meat, some leaves (lettuce or spinach, maybe some basil) and maybe some crumbled blue cheese or some small cubes of emmental, then roll it up tightly and cut into pinwheels for my packed lunch.
I like to spread mine with chutney, then have some slices of ham or other meat, some leaves (lettuce or spinach, maybe some basil) and maybe some crumbled blue cheese or some small cubes of emmental, then roll it up tightly and cut into pinwheels for my packed lunch.
Tuna, mayonaise, sweetcorn and onion
Ham and cheese (with mustard or some kind of sauce/dressing if it's too dry)
Smoked salmon and cheese
Mince with sour cream, cheese etc (as fizzle90 suggested basically!)
Noodles
Chicken tikka pieces with salad
Prawns with some kind of sauce
Ham and cheese (with mustard or some kind of sauce/dressing if it's too dry)
Smoked salmon and cheese
Mince with sour cream, cheese etc (as fizzle90 suggested basically!)
Noodles
Chicken tikka pieces with salad
Prawns with some kind of sauce
Originally Posted by Essex Angel*:
“Husband likes breaded scampi, tartar sauce & salad, he also likes the same combo in wholemeal pitta bread.”
“Husband likes breaded scampi, tartar sauce & salad, he also likes the same combo in wholemeal pitta bread.”
I do the same with fish fingers or battered cod from the fish shop.
falafel.
Yesterday I had a really scrummy one I want to try and make. Hummus and crunchy veg - carrot, lettuce, peppers, and chickpeas.
Yesterday I had a really scrummy one I want to try and make. Hummus and crunchy veg - carrot, lettuce, peppers, and chickpeas.
Wraps are lovely. My son and I prefer them to sandwiches most of the time now.
I've tried lots of things - similar to some suggestions above - hummus and grated carrot and salad leaves and halved cherry toms.
Salmon with salad leaves and salad cream!
Most often we have tuna mayo, sweetcorn or cucumber, salad leaves and halved cherry toms.
I've tried lots of things - similar to some suggestions above - hummus and grated carrot and salad leaves and halved cherry toms.
Salmon with salad leaves and salad cream!
Most often we have tuna mayo, sweetcorn or cucumber, salad leaves and halved cherry toms.
Wack one in a dry pan. Put some Jarisbery cheese on top then some ham and then some swett chilli on top. put anotherwrap on top. Andflip when ready cook until the chesse is melty.
Sounds odd but it's nice.. trust me.
Sounds odd but it's nice.. trust me.
Originally Posted by Teddybleads:
“Wack one in a dry pan. Put some Jarisbery cheese on top then some ham and then some swett chilli on top. put anotherwrap on top. Andflip when ready cook until the chesse is melty.
Sounds odd but it's nice.. trust me.”
“Wack one in a dry pan. Put some Jarisbery cheese on top then some ham and then some swett chilli on top. put anotherwrap on top. Andflip when ready cook until the chesse is melty.
Sounds odd but it's nice.. trust me.”
A Quesadilla.....superb stuff!
http://en.wikipedia.org/wiki/Quesadilla
As for a simple wrap, I'm a fan of just normal roast chicken, red and yellow peppers cut into long thin strips and wholegrain mustard. The wife likes roast veg and humus in hers. Literally ANYTHING is good.
[quote=big_hard_lad;49500898]A Quesadilla.....superb stuff!
http://en.wikipedia.org/wiki/Quesadilla
Oh is that what they are. I'm not very up on my Mexican food.
http://en.wikipedia.org/wiki/Quesadilla
Oh is that what they are. I'm not very up on my Mexican food.
My teenage lads love these kind of wraps :
Get some frozen chicken breast steaks from the supermarket freezer - 4 in a box, 100% breast, either southernfried or garlic & herb flavour. Cook them in the oven according to the instructions, then slice them up into strips. Have ready your warm tortillas and fill them with these chicken strips, shredded lettuce, grated cheese, coleslaw, red onion, salsa sauce or mayo, ( whatever you like ). Fold the wrap and enjoy !
Get some frozen chicken breast steaks from the supermarket freezer - 4 in a box, 100% breast, either southernfried or garlic & herb flavour. Cook them in the oven according to the instructions, then slice them up into strips. Have ready your warm tortillas and fill them with these chicken strips, shredded lettuce, grated cheese, coleslaw, red onion, salsa sauce or mayo, ( whatever you like ). Fold the wrap and enjoy !
Originally Posted by SeasideLady:
“My teenage lads love these kind of wraps :
Get some frozen chicken breast steaks from the supermarket freezer - 4 in a box, 100% breast, either southernfried or garlic & herb flavour. Cook them in the oven according to the instructions, then slice them up into strips. Have ready your warm tortillas and fill them with these chicken strips, shredded lettuce, grated cheese, coleslaw, red onion, salsa sauce or mayo, ( whatever you like ). Fold the wrap and enjoy !”
“My teenage lads love these kind of wraps :
Get some frozen chicken breast steaks from the supermarket freezer - 4 in a box, 100% breast, either southernfried or garlic & herb flavour. Cook them in the oven according to the instructions, then slice them up into strips. Have ready your warm tortillas and fill them with these chicken strips, shredded lettuce, grated cheese, coleslaw, red onion, salsa sauce or mayo, ( whatever you like ). Fold the wrap and enjoy !”
I was having similar when we had a surplus of chicken steaks in the freezer. I think they were the Reggae Reggae ones.
Originally Posted by Teddybleads:
“Wack one in a dry pan. Put some Jarisbery cheese on top then some ham and then some swett chilli on top. put anotherwrap on top. Andflip when ready cook until the chesse is melty.
Sounds odd but it's nice.. trust me.”
“Wack one in a dry pan. Put some Jarisbery cheese on top then some ham and then some swett chilli on top. put anotherwrap on top. Andflip when ready cook until the chesse is melty.
Sounds odd but it's nice.. trust me.”
I do that often with a variety of different fillings. My fave is cheese, taco mince & salsa with sour cream on the side. Yummm!!
Tesco do a spicy chilli houmous, which I wrap with ripe tomatoes, avocado, cucumber and whatever leaf catches my eye. Well recommended, and rather healthy as a bonus.
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