Originally Posted by purplecatz:
“Love it, Mrs T - but wouldn't Lancashire Hot Pot be made with lamb?
I would serve a melon starter, followed by my Mum's recipe for Corned Beef and Potato hash, with a pastry crust
Dessert would be Homemade Egg Custard Tart”
I don't like lamb, it repeats on me

but yes your right
I love corned beef hash and pastry is a weakness of mine and I'm also partial to egg custard
You can have 9.5 points