What's for Dinner tonight? (Part 5)

DS Forum Support · 13-09-2011, 15:11

Quote:

After reading the baked potato thread...

I'm going to have Jacket potato, tuna and sweetcorn.

[LIST]Admin Notice: This thread is a continuation of: http://forums.digitalspy.co.uk/showthread.php?t=1447786[/LIST]

degsyhufc · 13-09-2011, 17:20

Torn between a blue cheese and bacon burger or cous cous with aubergine & halloumi.

The burger is winning out at the moment but I do need to use up those other ingredients at some point.

freakyogre777 · 13-09-2011, 19:17

The burger sounds delicious

I'm having chicken fajitas tonight followed by a piece of my raspberry and chocolate cheesecake.

degsyhufc · 13-09-2011, 20:13

I went for the mediterreanean route.

Chargrilled lamb, aubergine and halloumi with jewelled cous cous (roasted peppers, onions, garlic, chicken stock, mint, coriander, parsley) with lemon dressing and toasted pumkin seeds on top

whackyracer · 13-09-2011, 21:17

Quote:

Originally Posted by degsyhufc

I went for the mediterreanean route.

Chargrilled lamb, aubergine and halloumi with jewelled cous cous (roasted peppers, onions, garlic, chicken stock, mint, coriander, parsley) with lemon dressing and toasted pumkin seeds on top

Sounds yummy! We had quorn sausages, bacon, poached egg, mushrooms and baked beans in the end, I'll use the brisket tomorrow

Terrence Chant · 14-09-2011, 06:29

Spaghetti bolagnese

Porcupine · 14-09-2011, 10:22

I am going to the cinema tonight, so i wont have time to make anything fancy for dinner. I will probably have scrambled eggs on toast.

mirabelle · 14-09-2011, 14:32

hmmm not sure. I have some fake halloumi so make that in pittas.... maybe not.

Not sure what else I can make with the items in my house

whackyracer · 14-09-2011, 15:55

Just made a chocolate cake with peanut butter icing for pud, dinner is going to be chicken curry and daal, so the brisket will have to wait a little longer!

mrs_buckley · 14-09-2011, 16:34

We're having lamb breast with minted new poatoes, minted garden peas, carrot and parsnip mash and a couple of Yorkshires.

degsyhufc · 14-09-2011, 16:48

After choosing the cous cous last night tonight is bacon cheeseburgers

degsyhufc · 14-09-2011, 16:50

Quote:

Originally Posted by degsyhufc

I went for the mediterreanean route.

Chargrilled lamb, aubergine and halloumi with jewelled cous cous (roasted peppers, onions, garlic, chicken stock, mint, coriander, parsley) with lemon dressing and toasted pumkin seeds on top

Quote:

Originally Posted by whackyracer

Sounds yummy!

It was very nice considering it was cous cous. I'm not a fan of it but the meal needed cous cous or bulgar wheat. I don't think it would have worked as well with rice.
If I ever find Fregula or Orzo i'd give that a try with it.

freakyogre777 · 14-09-2011, 19:44

Leftover meatloaf in tomato and chilli sauce with pasta.

Terrence Chant · 15-09-2011, 07:28

Jacket spud filled with mature cheddar cheese, unsmoked rindless bacon and Bertolli spread (well, you do have to consider your health, eh)

tinytiddles · 15-09-2011, 08:15

Pizza and salad

the_melon · 15-09-2011, 08:45

Sausages with stuffed peppers (filled with brown rice, mushrooms and leeks)

c4rv · 15-09-2011, 09:28

apparently some sort of pasta or lady's finger in yoghurt curry.

mirabelle · 15-09-2011, 09:37

I did baked halloumi, peppers and mushrooms. With potato wedges.

O/H brouight me toblerone from his trip, yummmmmy

Tonight well there is no food in house apart from tins.... so maybe bean taco's

fizzle90 · 15-09-2011, 13:14

Spaghetti carbonara

sixtynine · 15-09-2011, 13:50

Toad in the Hole or Hot Dogs. Can't make up my mind!

Teddybleads · 15-09-2011, 14:00

I neglected to get anything out AGAIN, so it will be whatever-is-ripe-at-the-allotment Curry.

Mwarpie · 15-09-2011, 14:11

Chicken done some way or other

mirabelle · 15-09-2011, 14:55

Quote:

Originally Posted by sixtynine

Toad in the Hole or Hot Dogs. Can't make up my mind!

ooo yes I have some sausages - veggie ones in freezer. Maybe a sausage casserole?

Smithy1204 · 15-09-2011, 16:27

Ham, leek and mushroom spaghetti

degsyhufc · 15-09-2011, 18:03

brined pork loin with parsley sauce

13-09-2011, 15:11	#1
DS Forum Support Forum Administrator Join Date: Feb 2000 Posts: 12,570	What's for Dinner tonight? (Part 5) Quote: Originally Posted by sixtynine After reading the baked potato thread... I'm going to have Jacket potato, tuna and sweetcorn. [LIST]Admin Notice: This thread is a continuation of: http://forums.digitalspy.co.uk/showthread.php?t=1447786[/LIST]

13-09-2011, 17:20	#2
degsyhufc Forum Member Join Date: Aug 2008 Location: Up North Posts: 58,791	Torn between a blue cheese and bacon burger or cous cous with aubergine & halloumi. The burger is winning out at the moment but I do need to use up those other ingredients at some point.

13-09-2011, 19:17	#3
freakyogre777 Forum Member Join Date: May 2009 Posts: 1,521	The burger sounds delicious I'm having chicken fajitas tonight followed by a piece of my raspberry and chocolate cheesecake.

13-09-2011, 20:13	#4
degsyhufc Forum Member Join Date: Aug 2008 Location: Up North Posts: 58,791	I went for the mediterreanean route. Chargrilled lamb, aubergine and halloumi with jewelled cous cous (roasted peppers, onions, garlic, chicken stock, mint, coriander, parsley) with lemon dressing and toasted pumkin seeds on top

13-09-2011, 21:17	#5
whackyracer Guest Join Date: Jan 2007 Posts: 13,792	Quote: Originally Posted by degsyhufc I went for the mediterreanean route. Chargrilled lamb, aubergine and halloumi with jewelled cous cous (roasted peppers, onions, garlic, chicken stock, mint, coriander, parsley) with lemon dressing and toasted pumkin seeds on top Sounds yummy! We had quorn sausages, bacon, poached egg, mushrooms and baked beans in the end, I'll use the brisket tomorrow

14-09-2011, 06:29	#6
Terrence Chant Forum Member Join Date: Jul 2005 Location: Evening 🚶Morning Light Posts: 817,037	Spaghetti bolagnese

14-09-2011, 10:22	#7
Porcupine Forum Member Join Date: Jun 2003 Location: Suffolk Posts: 21,392	I am going to the cinema tonight, so i wont have time to make anything fancy for dinner. I will probably have scrambled eggs on toast.

14-09-2011, 14:32	#8
mirabelle Forum Member Join Date: Sep 2008 Location: around Posts: 2,627	hmmm not sure. I have some fake halloumi so make that in pittas.... maybe not. Not sure what else I can make with the items in my house

14-09-2011, 15:55	#9
whackyracer Guest Join Date: Jan 2007 Posts: 13,792	Just made a chocolate cake with peanut butter icing for pud, dinner is going to be chicken curry and daal, so the brisket will have to wait a little longer!

14-09-2011, 16:34	#10
mrs_buckley Forum Member Join Date: Nov 2008 Location: NE England Posts: 2,491	We're having lamb breast with minted new poatoes, minted garden peas, carrot and parsnip mash and a couple of Yorkshires.

14-09-2011, 16:48	#11
degsyhufc Forum Member Join Date: Aug 2008 Location: Up North Posts: 58,791	After choosing the cous cous last night tonight is bacon cheeseburgers

14-09-2011, 16:50	#12
degsyhufc Forum Member Join Date: Aug 2008 Location: Up North Posts: 58,791	Quote: Originally Posted by degsyhufc I went for the mediterreanean route. Chargrilled lamb, aubergine and halloumi with jewelled cous cous (roasted peppers, onions, garlic, chicken stock, mint, coriander, parsley) with lemon dressing and toasted pumkin seeds on top Quote: Originally Posted by whackyracer Sounds yummy! It was very nice considering it was cous cous. I'm not a fan of it but the meal needed cous cous or bulgar wheat. I don't think it would have worked as well with rice. If I ever find Fregula or Orzo i'd give that a try with it.

14-09-2011, 19:44	#13
freakyogre777 Forum Member Join Date: May 2009 Posts: 1,521	Leftover meatloaf in tomato and chilli sauce with pasta.

15-09-2011, 07:28	#14
Terrence Chant Forum Member Join Date: Jul 2005 Location: Evening 🚶Morning Light Posts: 817,037	Jacket spud filled with mature cheddar cheese, unsmoked rindless bacon and Bertolli spread (well, you do have to consider your health, eh)

15-09-2011, 08:15	#15
tinytiddles Forum Member Join Date: Apr 2008 Posts: 119	Pizza and salad

15-09-2011, 08:45	#16
the_melon Forum Member Join Date: Aug 2006 Location: Sussex Posts: 2,467	Sausages with stuffed peppers (filled with brown rice, mushrooms and leeks)

15-09-2011, 09:28	#17
c4rv Forum Member Join Date: Aug 2010 Location: Essex Posts: 16,218	apparently some sort of pasta or lady's finger in yoghurt curry.

15-09-2011, 09:37	#18
mirabelle Forum Member Join Date: Sep 2008 Location: around Posts: 2,627	I did baked halloumi, peppers and mushrooms. With potato wedges. O/H brouight me toblerone from his trip, yummmmmy Tonight well there is no food in house apart from tins.... so maybe bean taco's

15-09-2011, 13:14	#19
fizzle90 Forum Member Join Date: Apr 2011 Location: Ayrshire, Scotland Posts: 5,925	Spaghetti carbonara

15-09-2011, 13:50	#20
sixtynine Forum Member Join Date: Jun 2005 Location: Lufbra Posts: 3,149	Toad in the Hole or Hot Dogs. Can't make up my mind!

15-09-2011, 14:00	#21
Teddybleads Forum Member Join Date: Jan 2010 Posts: 6,118	I neglected to get anything out AGAIN, so it will be whatever-is-ripe-at-the-allotment Curry.

DS Forums

What's for Dinner tonight? (Part 5)

15-09-2011, 14:11	#22
Mwarpie Forum Member Join Date: May 2011 Location: Norfolk Posts: 6,069	Chicken done some way or other

15-09-2011, 14:55	#23
mirabelle Forum Member Join Date: Sep 2008 Location: around Posts: 2,627	Quote: Originally Posted by sixtynine Toad in the Hole or Hot Dogs. Can't make up my mind! ooo yes I have some sausages - veggie ones in freezer. Maybe a sausage casserole?

15-09-2011, 16:27	#24
Smithy1204 Forum Member Join Date: Aug 2007 Posts: 3,869	Ham, leek and mushroom spaghetti

15-09-2011, 18:03	#25
degsyhufc Forum Member Join Date: Aug 2008 Location: Up North Posts: 58,791	brined pork loin with parsley sauce