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Baby recipe |
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#1 |
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Forum Member
Join Date: Jan 2012
Posts: 97
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Baby recipe
I badly need a nice easy recipe for a 10 month old, that's tasty and easy to eat with only 4 little teeth!
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#2 |
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Forum Member
Join Date: Oct 2006
Location: Fort William
Posts: 22,296
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you could try spit roasting, but they are also good thinly sliced and grilled. You need a bit of chutney as they are a bit too sweet otherwise.
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#3 |
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Join Date: Dec 2008
Posts: 1,216
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#4 |
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Forum Member
Join Date: Oct 2006
Location: Fort William
Posts: 22,296
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Quote:
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#5 |
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Forum Member
Join Date: Jan 2012
Posts: 97
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Oops, I didn't realise how daft that read and I can hardly see for laughing now, but at times the spit roast doesn't seem a bad idea. Thanks all, especially for the laugh!!
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#6 |
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Forum Member
Join Date: Mar 2007
Posts: 490
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AK is highly recommended, to be fair my daughter had pretty much what we were having but mushed up to varying degrees but I used AK recipes as a starting point in the early days.
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#7 |
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Forum Member
Join Date: Feb 2006
Posts: 5,813
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Quote:
you could try spit roasting, but they are also good thinly sliced and grilled. You need a bit of chutney as they are a bit too sweet otherwise.
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#8 |
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Forum Member
Join Date: Sep 2011
Location: Sarf London
Posts: 13,304
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Roast dinner blended. Spag boll blended, any dinner blended really. Mine all really liked them filled pasta things as well specially if chopped up with a bit of Philadelphia mixed in.
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#9 |
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Forum Member
Join Date: May 2007
Posts: 5,709
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But don't use salt in your cooking if you're going to give it to babies.
Actually, your thread title made me think of the recipe for making babies... |
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#10 |
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Forum Member
Join Date: Aug 2011
Posts: 2,563
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Quote:
you could try spit roasting, but they are also good thinly sliced and grilled. You need a bit of chutney as they are a bit too sweet otherwise.
![]() ![]() ![]() took me ages to stop laughing to post this
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#11 |
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Forum Member
Join Date: Nov 2008
Location: NE England
Posts: 2,491
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anything you eat, blended! Simple! But avoid salt and be aware of things like cheese and bread and stockcubes/gravy etc which have a lot of salt in them which you might not think about (I didn;t know cheese and bread were salty until I started cooking for a child too). Mine little one loved macaroni cheese and spag bol from a very young age. Or cauliflower and brocolli cheese - you can buy little sachets of Heinz cheese sauce from supermarkets in the baby aisle, then you just need to steam the veg and pour the sauce over.
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#12 |
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Forum Member
Join Date: Jan 2012
Posts: 97
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That sounds a very nice idea, thanks to all for your ideas.
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