Originally Posted by TxBelle:
“You know, I don't know what that is but to this Texas girl that just sounds awful.”
They're not that bad actually. Traditionally in times past, faggots were usually pork offal (lungs, hearts etc.) minced up, shaped into balls, herbs and spices added, sometimes breadcrumbs were also added, and they were then wrapped in some of the stomach membrane. Once cooked they were served in a sauce or gravy. Not that different to haggis in many ways, just with different animal offcuts and smaller. Like Haggis the recipes have changed over time, especially with many of the types of offal previously used being banned for human consumption after the BSE/Scrapie scares of the 1990s.
Mr Brains Faggots are different. They are made of minced liver and onions, with herbs and spices, rolled into balls and served in a sauce.
Personally I don't like them.