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Food and Drink
White or Red
caroline1807
03-04-2012
Bit of a debate here. Friend says drink red wine with a meal of pork loin chops. I say white. Who is right ?
fizzle90
03-04-2012
I would say White.
smudges dad
03-04-2012
Should it be white cabbage or red cabbage with pork loin chops?
Drink whatever wine you like with whatever food you like, it's entirely up to you. If you like it, it's good
dodgygeeza
03-04-2012
Either would go, depending partly on how the chops were done. Neither of you is wrong, drink whichever you prefer.
caroline1807
03-04-2012
Thanks all for your replies
Aarghawasp!
03-04-2012
I say drink what you like.
degsyhufc
03-04-2012
I would generally drink white wine or cider with pork. Just one of those habits.
If I had only red wine or beer then I would drink that
HazzaGrazza
03-04-2012
Personally I would drink a white with pork. Its quite a dense meat and the lighter white would be better. That's just me though and to be honest i drink anything lol
Pepperoni Man
03-04-2012
I think the days of red wine for red meat and that sort of thing are over - drink whatever you prefer
Phyllis Stein
03-04-2012
Split the difference and go for rose
smudges dad
03-04-2012
Originally Posted by
Phyllis Stein
:
“Split the difference and go for rose
”
Or a bottle of each
orangebird
03-04-2012
Cider?