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What's for Dinner tonight? (Part 6)
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Utopian Girl
17-04-2012
Originally Posted by kimindex:
“Lately I've been marinading it in chilli, garlic, honey and lemon and putting it in a container and cooking it in the Philips Airfryer. Before that I just did the same in the oven and a little oil, but we've griddled it, too.”

Oh! I've never marinaded it! good thinking! I can't digeste too much fat so are the air fryers good? I don't deep fat/fry any food?
( if I don't reply immediately I'm not ignoring you - I have to do some jobs & will be back later btw).
kimindex
17-04-2012
Originally Posted by Utopian Girl:
“Oh! I've never marinaded it! good thinking! I can't digeste too much fat so are the air fryers good? I don't deep fat/fry any food?
( if I don't reply immediately I'm not ignoring you - I have to do some jobs & will be back later btw).”

Yes, you can cook most things you'd fry or cook in the oven in smallish quantities. It's quite big in size. I don't eat meat or fish so I haven't tried that:

http://www.amazon.co.uk/Philips-AirF.../dp/B0042EU3A2

http://www.philips.co.uk/c/home-cook...hd9220_20/prd/

http://www.dailymail.co.uk/sciencete...hips--oil.html

We haven't had it for long so aren't completely au fait with it.
missloo
17-04-2012
sausages and potato bake for us
Utopian Girl
17-04-2012
Originally Posted by kimindex:
“Yes, you can cook most things you'd fry or cook in the oven in smallish quantities. It's quite big in size. I don't eat meat or fish so I haven't tried that:

http://www.amazon.co.uk/Philips-AirF.../dp/B0042EU3A2

http://www.philips.co.uk/c/home-cook...hd9220_20/prd/

http://www.dailymail.co.uk/sciencete...hips--oil.html

We haven't had it for long so aren't completely au fait with it.”


Aww thank you - I'm going to bookmark these & read tonight - I am really interested. I'll let you know what I think later. I love innovative kitchen gadgets! But as I said I can't digest too much fat but some foods need the flavour plus I do like to cook for all my family's tastes in a healthy way. Thank you again.
phepia
17-04-2012
Bangers,mash and baked beans
Altheya
17-04-2012
Tonight we have moroocan spiced veg burgers in pitta with cous cous and feta oh and a big dollop of houmous
Porcupine
17-04-2012
Chicago town cheese pizza & salad. My husband hates this dinner, but tough ... I fancied it.
sadoldbat
17-04-2012
Cabbage flan - tastes better than it sounds.
mimicole
17-04-2012
A vegetable stir-fry with vegetarian chicken pieces.
LaceyLouelle3
17-04-2012
We had spaghetti bolognese
freakyogre777
17-04-2012
Pork and cider casserole with mashed potato and vegetables.
natures_law
17-04-2012
Chicken, boiled potatoes, cauliflower and cheese sauce.

Doing a corned beef hash in the slow cooker tomorrow
Last edited by natures_law : 17-04-2012 at 23:47
Terrence Chant
18-04-2012
Shepherd's Pie
kimindex
18-04-2012
Originally Posted by Utopian Girl:
“Aww thank you - I'm going to bookmark these & read tonight - I am really interested. I'll let you know what I think later. I love innovative kitchen gadgets! But as I said I can't digest too much fat but some foods need the flavour plus I do like to cook for all my family's tastes in a healthy way. Thank you again.”

No problem!
Originally Posted by sadoldbat:
“Cabbage flan - tastes better than it sounds.”

I love cabbage flan! Haven't had it for ages so thanks for the reminder.

Tonight is a meal for spring, even thought it's blowing and hooley and we had hail last night. Tagliatelli with baby carrots, leeks, green beans and fresh peas
the_melon
18-04-2012
Off to the West End tonight, so will grab dinner out. Maybe Italian?
RAINBOWGIRL22
18-04-2012
Jacket potatoes with cheese, beans and coleslaw
Utopian Girl
18-04-2012
Last night's lentil lasagne as it was too much - with salad. I'm doing a quick orzo soup to start.
fizzle90
18-04-2012
Spinach and ricotta pizza and chips.
reginald1981
18-04-2012
Roasted potato cut into wedges with peppers - red and yellow, red chilli and lots of onions which hopefully will caramalise and oregano with greek yoghurt, mint and cucumber and fresh green salad.
Teddybleads
18-04-2012
Originally Posted by reginald1981:
“Roasted potato cut into wedges with peppers - red and yellow, red chilli and lots of onions which hopefully will caramalise and oregano with greek yoghurt, mint and cucumber and fresh green salad.”

That sounds lovely, very simple and fresh.

Stodge tonight. Steak pudding, mash and spring greens.
degsyhufc
18-04-2012
Just had fish & chips and curry sauce
andersonsonson
18-04-2012
chicken in a tomato sauce with potatoes
freakyogre777
18-04-2012
Originally Posted by Utopian Girl:
“Last night's lentil lasagne as it was too much - with salad. I'm doing a quick orzo soup to start.”

Do you have a recipe for your lentil lasagne? It sounds really nice



Tonight i'm having pasta with ham and sweetcorn in a creamy (possibly cheese) sauce.
Gaditano
18-04-2012
Duck breasts with a Mexican-ish sauce including tomatoes, chilis and mango. Served with Gallo's 3 Grain mix, which we use a lot.
Terrence Chant
19-04-2012
Bacon egg and chips
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