outrageous.

i think we should we take this to the ECHR...

i think you are wilfully obstructing your own recovery here. you stick 'em in your gob, not all over your chin...

Maybe they are not allowed to sell "Cornish pasties" and went off in a huff.

I can think of only one thing worse than cold custard, and that's caramel flavoured cold custard!

I'll soldier on regardless, I may have lost the ring donut, but I have the hole.

That came out a bit wrong........hehehehehehe...

good grief. you know nothing do you.

the caramel's on the top. the custard is inside.

<shakes head>



<bites tongue>

lol your funny

I've just had a go......

FIRST EVER DONUT!

ERRRR....does anyone live nearby any fancy a donut!? Oooopppps...I haven't tasted them yet either....

MORE

Oooh well done!

I want one, but Cornwall's not exactly 'nearby' Scotland is it

Love cold custard and I like the sound of caramel favoured, cold or otherwise. Slathering here.

ASDAs 12 doughnuts for £2 at the moment are amazing!!

i see them as i walk inside..They have them right by the entrance going in..all iced in pink and sprinkles on top..there is any me here, so i would deffinatley eat em all up, and suffer with tummy ache afterwards

Thank you!

That's a real shame. Just tasted a bit of one, just how I like them, soft on the inside crispy outside, now I want to sleep!

I wouldn't hesitate to share if you were nearby! i love baking and always make way too much! Keeps the birds and hens etc happy tho!

Nice job. Put one round a pigeons neck and send it to South Wales. Are they fried? (not the pigeon)

They look and sound lovely! Who needs Tescos eh?

Were they tricky to make? I wouldn't know where to start

Morrisons have 12 for £1!! Very nice too, just quite far to go.

We don't have an Asda here.

Not at all I'd read a few recipes and just chucked it all in, I'm trying to remember now exactly what I used.

Thinking...small cup - 4 x flour, half of marg, beatten egg, half cup of sugar, one cup of warm milk, (mixed in sachet yeast and sugar). t-sp salt and half t-sp baking powder. Mixed and left for half an hour. Then turned out into balls, stuck end of wooden spoon thru and into frier 3 mins, turning with wooden spoon. Dusted with caster sugar.

I'll never eat shops ones now...unless I'm really hungary - or they are on offer!

Yes, fried not baked, I tried baking ones years ago, hard and dry. The shops ones are all fried and use yeast and they are light and bubbly. Baked ones and the pigeon would never make the height to get over Hadrian's Wall...

I don't know if it's poor etiquette to qoute yourself, but I don't care In relation to my above post, I recently discovered that Iceland do proper Greggs stuff frozen, and I've just had two of their cheese and onion pasties for the first time in years...the real thing, absolute heaven

Hehe! I agree totally! I found these a few weeks back, I don't shop in Iceland often. I go in now and just buy the Greggs cheese & onion pasties. The queue saw several of us standing in a row just holding cheesy pasties and I said "aren't they just the best? " - mexican wave of nodding followed.

They are really nice cold too. Lovely tasting cheese I think!

This is about Doughnuts, not rabbit food. Keep knitting your yougurt

I'm totally and hopelessly addicted. Off to get more tomorrow

Lidl near us now have a bakery and do 4 freshly baked doughnuts for £1

Pretty tasty too!!

I rarely buy doughnuts but when I do I buy the Custard ones from Tesco. LOVE THOSE!

RIP mr Doughnut

They don't seem to sell the more expensive cookies any more either