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What is your favorite flavor of cheesecake?


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Old 18-11-2012, 18:20
Larry_Oysterman
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After reading this lovely thread about how to make a lemon cheesecake: http://forums.digitalspy.co.uk/showt...php?p=62422579 I was wondering what is your favorite flavor of cheesecake? I, personally, kind of like any type of cheesecake.
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Old 18-11-2012, 18:22
Croctacus
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I don't like cheesecake.
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Old 18-11-2012, 18:23
Toriamath
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I only like chocolate cheesecake
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Old 18-11-2012, 18:23
Babycakes15
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Any apart from chocolate. Unless it's white chocolate
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Old 18-11-2012, 18:24
Larry_Oysterman
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I only like chocolate cheesecake
In the other thread about cheesecake, I suggested added chocolate digestive biscuits as a base!
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Old 18-11-2012, 18:26
riverside 57
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Pineapple
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Old 18-11-2012, 18:27
trevvytrev21
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Baked Vanilla. Unlike my other food tastes, cheesecake is best plain IMO.
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Old 18-11-2012, 18:28
Larry_Oysterman
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Mmmm... now there is a cheesecake flavor I have never heard of before, but I bet no doubt tastes wonderful!
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Old 18-11-2012, 18:31
Gogfumble
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As long as it's got a nice fat biscuit layer and nice creamy cheese layer, any will do me!
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Old 18-11-2012, 18:32
Larry_Oysterman
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As long as it's got a nice fat biscuit layer and nice creamy cheese layer, any will do me!
Even mud fresh from the garden?
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Old 18-11-2012, 18:43
GiraffeGirl
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Really like lemon, white chocolate raspberry (the one at Nandos is to DIE for) and a regular baked New York one.
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Old 18-11-2012, 18:44
cinabar
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Another vote for plain vanilla - a good cheesecake just doesn't need anything else.
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Old 18-11-2012, 18:48
Teddybleads
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My neighbour does a very nice baked vanilla one.

Store bought, I like Tesco mango, raspberry and passion fruit one.

Never made one myself.
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Old 18-11-2012, 18:52
Caldari
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Raspberry, white chocolate and vanilla.
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Old 18-11-2012, 19:19
epicurian
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Plain old New York style. Nothing on top.
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Old 18-11-2012, 20:43
The Deebster
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I've just had a piece of chocolate baked cheesecake made with chocolate philly - very nice it was too!
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Old 18-11-2012, 20:46
stud u like
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Passion fruit.
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Old 18-11-2012, 20:59
vosne
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Rhubarb and Basil
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Old 18-11-2012, 21:28
Bunny82
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Anything but chocolate. My favourite to make (and eat) is a bakewell tart one.
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Old 18-11-2012, 23:43
seanlb
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Got back from America on Wednesday. My sister introduced me to a restaurant called 'Cheesecake Factory' while out there and had a slice of Pineapple Upside Down Cake Cheesecake. Amazing.
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Old 19-11-2012, 02:16
LaceyLouelle3
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I don't like cheesecake.
^This...I haven't actually tried it though
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Old 19-11-2012, 07:36
norbitonite
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My favourite to make is a baked lime cheesecake with a base of crushed gingernuts that have has a teaspoon of ground ginger added for extra ginger-yness. I just whizz together two small tubs of low fat Philly (other brands are available!), a can of condensed milk, the zest and juice of two limes and the juice only of a third, and an egg. I pour it in a deep layer onto the biscuit base that I have pre-baked and cooled, then bake in a low oven until the centre still has a wobble. Turn the oven off and open the door a crack and leave the cheesecake in the warm oven to set completely.

I make this quantity in an 8" square tin and it comes up about 3" deep, light and creamy. I serve it with a mango, or forest fruit sauce on the side, but it's yum just on its own.
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Old 19-11-2012, 09:23
Aerick
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Can't beat a traditional Strawberry topped one..

mine too. Here we call it "Lilikoi". Delish in cheesecake.
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Old 19-11-2012, 13:12
walterwhite
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Got back from America on Wednesday. My sister introduced me to a restaurant called 'Cheesecake Factory' while out there and had a slice of Pineapple Upside Down Cake Cheesecake. Amazing.
I love that place, absolutely amazing.

Their main courses are excellent too.
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Old 19-11-2012, 13:18
Welsh-lad
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Just ordinary vanilla.

I think cheesecake is best when it's simple - the subtle blend of the sweet biscuits, delicate vanilla and the slight sharpness of the cream cheese really works well imo.
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