|
||||||||
Heinz tomato soup with a twist of chilli |
![]() |
|
|
Thread Tools | Search this Thread |
|
|
#1 |
|
Forum Member
Join Date: Sep 2012
Posts: 385
|
Heinz tomato soup with a twist of chilli
I can't stand tomato soup - but this is delicious!
|
|
|
|
|
Please sign in or register to remove this advertisement.
|
|
|
#2 |
|
Forum Member
Join Date: Aug 2011
Posts: 2,563
|
I like all the Classic Special Edition soups from Heinz. I haven't had the chilli one but I do love hint of basil, chicken with a touch of sage is also nice.
|
|
|
|
|
|
#3 |
|
Forum Member
Join Date: Jun 2005
Location: Nottingham
Posts: 11,478
|
Liked the tommy and chilli also mushroom with garlic. Not keen on tommy and basil. I haven't seen chicken and sage - sounds good though
![]() Classic Cream of Tomato is still the Boss though
|
|
|
|
|
|
#4 |
|
Forum Member
Join Date: Feb 2010
Posts: 2,250
|
Quote:
Classic Cream of Tomato is still the Boss though ![]() Must be all the sugar!
|
|
|
|
|
|
#5 |
|
Forum Member
Join Date: Aug 2012
Posts: 4,495
|
Quote:
Liked the tommy and chilli also mushroom with garlic. Not keen on tommy and basil. I haven't seen chicken and sage - sounds good though
![]() Classic Cream of Tomato is still the Boss though ![]() ![]() ![]()
|
|
|
|
|
|
#6 |
|
Inactive Member
Join Date: Jan 2013
Posts: 1,140
|
It's good with some chopped tomatoes, garlic, onion, herbs, red and green peppers, Mattesons smoked sausage and loads of cheese, as a pasta sauce. Make it up after frying onions, and peppers, add sauce and rest of ingredients. Par-cook pasta, bung in oven dish pasta on bottom, mix sauce in, add salt and pepper and more cheese. 180 degrees, 20 minutes. Delicious!
|
|
|
|
|
|
#7 |
|
Forum Member
Join Date: Sep 2012
Posts: 385
|
Quote:
It's good with some chopped tomatoes, garlic, onion, herbs, red and green peppers, Mattesons smoked sausage and loads of cheese, as a pasta sauce. Make it up after frying onions, and peppers, add sauce and rest of ingredients. Par-cook pasta, bung in oven dish pasta on bottom, mix sauce in, add salt and pepper and more cheese. 180 degrees, 20 minutes. Delicious!
![]() |
|
|
|
![]() |
|
All times are GMT. The time now is 22:31.



