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What's the most vile food you've tasted ?. |
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#26 |
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Join Date: May 2008
Posts: 22,335
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Taramasalata and rollmops.
I would say jellied eels but they look so vile i can't bring myself to eat one. |
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#27 |
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Join Date: Jan 2012
Location: Quahog
Posts: 28,142
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Quote:
Baby mice wine sounds pretty radical.
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#28 |
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Join Date: Aug 2012
Location: madamoiselle never
Posts: 11,453
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Quote:
There was a place near me that got closed down for trying to pass of rats as chicken, about ten years ago.
I had a bottle of Chinese wine years ago that a lizard floating about in it. Maybe he ate the baby mice then drank himself to death, |
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#29 |
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Join Date: Apr 2012
Location: London
Posts: 225
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Courgettes are pretty vile
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#30 |
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Join Date: Mar 2008
Posts: 256
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Quote:
Most vegetables, Cauliflower, Sprouts & the spawn of Satan known as Broccoli. Oh and Peanut Butter.
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#31 |
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Join Date: Jan 2012
Location: Quahog
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Quote:
lol
I had a bottle of Chinese wine years ago that a lizard floating about in it. Maybe he ate the baby mice then drank himself to death,
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#32 |
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Inactive Member
Join Date: Apr 2008
Location: The Garden of England
Posts: 33,702
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Rhubarb, it makes me heave just smelling it and even worse if being cooked.
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#33 |
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Join Date: Aug 2012
Posts: 1,278
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Butternut squash. Boke.
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#34 |
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Join Date: Jul 2012
Location: Reading
Posts: 3,604
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laverbread. It really does taste as bad as it looks..
http://www.gastronomydomine.com/uplo...220-714490.JPG |
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#35 |
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Join Date: Aug 2012
Location: madamoiselle never
Posts: 11,453
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Quote:
laverbread. It really does taste as bad as it looks..
http://www.gastronomydomine.com/uplo...220-714490.JPG |
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#36 |
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Join Date: Dec 2008
Location: Wineries.Mostly.
Posts: 2,344
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Andouillette. Makes me heave.
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#37 |
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Join Date: Jan 2002
Posts: 40,632
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Quote:
Andouillette. Makes me heave.
http://en.wikipedia.org/wiki/Andouillette If you have a delicate disposition, don't read the following. http://www.culinaryschools.org/cuisi...ng-delicacies/ |
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#38 |
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Join Date: Jun 2011
Location: Manchester
Posts: 82
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Macaroni Cheese, just pure vile!!!
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#39 |
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Join Date: Dec 2011
Posts: 89
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I'll admit I'm a mega fussy eater but the thing I really can't abide is peanut butter. Also once had a meal at a restaurant that was absolutely soaked in soy sauce which so grim!
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#40 |
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Join Date: Oct 2011
Location: In the bush
Posts: 9,874
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Yam stew - oh man it was so horrible, even remembering it makes me gag.
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#41 |
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Forum Member
Join Date: Feb 2012
Location: Newcastle Upon Tyne.
Posts: 538
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Eel pie.
Bloody rank! |
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#42 |
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Join Date: Jan 2012
Location: Reppin' Sarf Landan
Posts: 5,995
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TRIPE! The look, the smell, the taste makes me heave. I have a rule I don't eat anything that sounds like it could come from me. Livers, kidneys, internal organs of any kind. No thank you.
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#43 |
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Join Date: Nov 2007
Posts: 22,696
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I can still remember school dinners' puddings - tapioca and rice pudding just made me heave. Esp when people put jam in it - and stirred it. Oh god I feel sick just typing that.
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#44 |
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Join Date: Jan 2002
Posts: 40,632
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Quote:
TRIPE! The look, the smell, the taste makes me heave. I have a rule I don't eat anything that sounds like it could come from me. Livers, kidneys, internal organs of any kind. No thank you.
Again, cows tongue is very nice. Maybe, I should put all that into spoilers on here for the vegetarians/vegans and any people that don't like to eat dead animal flesh.
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#45 |
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Forum Member
Join Date: Jul 2005
Posts: 5,159
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Sea cucumber
Brains In both cases not so much the taste as the texture - set off my gag reflex within a nano-second |
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#46 |
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Join Date: Mar 2008
Location: Northern England
Posts: 2,596
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A chorizo stew I tried to make - vile isn't the word - I'm usually a good cook and enjoy my own food - not this time it was tart and horrible
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#47 |
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Forum Member
Join Date: Jul 2012
Posts: 402
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Creme caramel, honey, celery, sushi, turkish delight, black olives, sardines.
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#48 |
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Join Date: Jul 2005
Posts: 5,159
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Quote:
laverbread. It really does taste as bad as it looks..
http://www.gastronomydomine.com/uplo...220-714490.JPG |
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#49 |
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Forum Member
Join Date: Oct 2012
Posts: 2,362
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Tinned okra....it was vile. Very slimy and tasteless.
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#50 |
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Join Date: Jan 2002
Posts: 40,632
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Quote:
I can still remember school dinners' puddings - tapioca and rice pudding just made me heave. Esp when people put jam in it - and stirred it. Oh god I feel sick just typing that.
Some of the best food I've ever eaten was the Royal Military College of Science in Shrivenham and it only cost about £1-50 for as much as you could eat, and it really was as much as you could eat. Beer in the bar was about 30p/pint and a shot of spirits 14p, back in 1987. Also, it required you to be honest and declare your expenditure, which some people didn't do, so you effectively got a top notch meal, free of charge. http://en.wikipedia.org/wiki/Shrivenham |
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