Four in a Bed :: New Series (Part 2) |
![]() |
|
|
Thread Tools | Search this Thread |
|
|
#51 | |
|
Forum Member
Join Date: Apr 2007
Posts: 306
|
Quote:
|
|
|
|
|
|
Please sign in or register to remove this advertisement.
|
|
|
#52 | |
|
Forum Member
Join Date: Apr 2005
Services: Freeview
Posts: 2,404
|
Quote:
![]()
|
|
|
|
|
|
|
#53 |
|
Inactive Member
Join Date: Sep 2010
Posts: 667
|
As I've stated in another thread, we were hotel owners for several years in France and I have known two couples who were just like these two lady owners. They run the place on their own and they have lost sight of what the establishment is all about...it is about offering accommodation to members of the public. These two ladies have become overly possessive of their property, they treat their paying customers as though they are trespassers, as though they are unwelcome houseguests. They have lost sight of the fact that the guests are not paying to stay in their personal home, but in a business premises. I have never paid £250 'damage' payment anywhere I have stayed and to treat guests on arrival with the assumption they will go on the rampage is very poor PR. I think they need to give the game up and try another line of work. We stayed in a couple-run small hotel in the Tarn region of France, owners were British, and they let you know at the off that you were in their territory and you weren't to touch this, or do that and what time they liked to go to bed so don't be back too late that night. Very unwelcoming and made us feel like we were an inconvenience more than anything.
|
|
|
|
|
|
#54 |
|
Forum Member
Join Date: Oct 2006
Posts: 4,134
|
One point, and I really hope this isn't offensive or judgemental in any way, is that places like the Richwood in places like Torbay tend to deal with large, boisterous groups, e.g. hen parties, so I would guess that the pre-ordering of breakfast and the damages cost is partly to cover themselves and make a little easier when dealing with such volumes of guests.
|
|
|
|
|
|
#55 | |
|
Inactive Member
Join Date: Mar 2008
Posts: 1,743
|
Quote:
I can't wait for tonight's and tomorrows eps. Funny how we all love a bit of conflict, don't we? Hee hee....
|
|
|
|
|
|
|
#56 | |
|
Forum Member
Join Date: Nov 2007
Posts: 4,020
|
Quote:
|
|
|
|
|
|
|
#57 |
|
Forum Member
Join Date: Oct 2006
Posts: 4,134
|
|
|
|
|
|
|
#58 | |
|
Forum Member
Join Date: Jun 2005
Location: Nottingham
Posts: 7,000
|
Quote:
|
|
|
|
|
|
|
#59 | |
|
Inactive Member
Join Date: Sep 2010
Posts: 667
|
Quote:
|
|
|
|
|
|
|
#60 | |
|
Forum Member
Join Date: Mar 2006
Posts: 615
|
Quote:
|
|
|
|
|
|
|
#61 | |
|
Forum Member
Join Date: Nov 2011
Posts: 545
|
Quote:
|
|
|
|
|
|
|
#62 | |
|
Forum Member
Join Date: Aug 2010
Location: France
Services: British tv via Astra, French tv
Posts: 1,916
|
Quote:
If I were in the market of hen and stag parties (never never never would I be) then I don't think taking a dd is wrong. However, as I think someone observed upthread, marks on pillowcases and walls (cases knocking into them, etc) are to be expected and are not something one would every dream of bringing to a guest's notice far less trying to charge them for. Even a glass of wine over bedding is bloody annoying but simply an accident - often caused because someone is in an unfamiliar environment and lack the automatic spatial awareness that they'd have in their own homes. You can't charge people for that... you just sympathise with their accident... and become an expert on stain removal. ![]() I don't get why people are so anti ordering an evening meal in advance. If you want to eat at a specific restaurant - a small restaurant where the owner cooks all the food themselves from scratch - then (sometimes) part of the deal is ordering (and even paying) in advance. If you don't want to commit yourself by 2pm that's fine - there are plenty of alternatives, I'm sure - but don't make your preferences the owner's "fault" for a commercial and practical inability to satisfy them. Many b&bs - chambres d'hôtes in France offer evening meals (table d'hôte - table of the host) to guests. Here, the menu is agreed in advance - often several weeks in advance and for meals cooked on night of arrival, they are frequently paid for in advance. Then, once guests are in situ, they decide each morning if they want to eat in that night, what they want to eat and I spend the afternoon shopping and cooking. If deciding ahead is unappealing then they don't eat here, they go to a restaurant. A lot of guests choose to eat in. So I don't see the Beirut's book in advance requirements as unusual or unreasonable. |
|
|
|
|
|
|
#63 | |
|
Forum Member
Join Date: Feb 2012
Posts: 3,252
|
Quote:
|
|
|
|
|
|
|
#64 | |
|
Forum Member
Join Date: Jun 2005
Location: Nottingham
Posts: 7,000
|
Quote:
![]() (Actually quite sensible as it can get nippy up there much earlier than down south) |
|
|
|
|
|
|
#65 |
|
Forum Member
Join Date: Aug 2009
Posts: 6,078
|
|
|
|
|
|
#66 |
|
Forum Member
Join Date: Apr 2005
Posts: 10,247
|
When I read hotel reviews, the first thing I read are the "terribles". Some, of course, can be discarded as silly, especially in countries where the hotel can be a 1000 year old mansion or castle. "No turn down service", "the window's high up".
The answer from the proprietor to genuine compliants is very revealing. In some cases the guests have made errors, in others, it was a very temporary situation, apologies etc. Others will examine their procedures, though not promising to change them. In the case of the richwood, and one last week, I didn't bother reading higher-marked reviews. Even if something is genuinely the guest's fault, there's no harm in apologising., and saying you won't do it again. Ant to end a reply with "we wouldn't want him back here" is unforgiveable. Have these people never heard of repeat business? Especially in a holiday area where people return year after year? And do any of the owners really think a wooden plaque is going overcome treatment like that? |
|
|
|
|
|
#67 | |
|
Forum Member
Join Date: Aug 2009
Posts: 6,078
|
Quote:
Getting stroppy about guests taking alcohol back to their room is unheard of by me. I have never stopped in a place that objected to it,. |
|
|
|
|
|
#68 | |
|
Forum Member
Join Date: Aug 2009
Posts: 6,078
|
Quote:
|
|
|
|
|
|
#69 | |
|
Forum Member
Join Date: Nov 2011
Posts: 545
|
Quote:
) had it in his rules as well and he mentioned it on screen. His view was that as he provided a bar, customers should use it.
|
|
|
|
|
|
|
#70 | ||
|
Forum Member
Join Date: Jun 2005
Posts: 6,137
|
I didn't get that impression
did they say anything or is it just a feeling?Quote:
although it wasn't the best of weather, granted.Quote:
It's a big property granted and it bills itself as a Hotel, but at other times I heard Veronica refer to it quite distinctly as 'the house' and I think that's the essence of the problem. They're saddled with far too large a place, with hardly any, or no, staff and they live there, it is their home, but it's not a B&B, or the traditional restaurant with rooms and they haven't worked out how it should be placed and run. If you set yourself up as a Hotel I think people are entitled to expect Hotel Service. Otherwise they should try and cut their losses and go off to do something that's manageable and which fulfills expectations. One of the two women said, they'd be better off using some money to do a proper front of house for a restaurant and do that properly. Looking at TA they've had to go down the route of getting involved with special offer voucher sites and yes, they probably have had some bad experiences and been left out of pocket, but again, you can't start ranting at the guests if they take up an offer and then aren't the kind of guest you prefer. By the way I was quoted a while ago where I spoke about the negative TA reviews and the bit where I'd mentioned how many positive reviews there are was cut out from the quote. I was trying to be even-handed, but as JSSmith said, it's how complaints are dealt with that says most about the proprietors of any business, when the customers are happy there's nothing to sort out is there. |
||
|
|
|
|
|
#71 |
|
Forum Member
Join Date: Oct 2008
Location: , the god's garden
Posts: 6,654
|
can we now get back to the UK program?? this weeks ?? thanks..
|
|
|
|
|
|
#72 |
|
Forum Member
Join Date: Apr 2005
Posts: 10,247
|
Thanks for the kind words, SolarSail. Some of the reasons for 1* reviews simply baffle me. For example. a hotel in Rethymon with some rooms in an old Venetian mansion : "the rooms are dark".
Or a lovely beach village in Paphos, where you could book self-catering, B&B or half-board (or change upwards on a daily basis when you got there). The room is equipped with mini-oven, microwave, kettle, toaster, empty fridge : "there are only two rings on the mini-oven". And which did you think was which? ![]() EDIT : sorry, zoepaul, you posted that while I was composing the above. |
|
|
|
|
|
#73 |
|
Forum Member
Join Date: Feb 2012
Posts: 3,252
|
|
|
|
|
|
|
#74 | |
|
Forum Member
Join Date: Jun 2005
Posts: 6,137
|
I am discussing this week's Zoe.
I think it's getting a bit like CDWM though, too many different episodes running the same week and it can get confusing. Quote:
So often people don't think it through (Escape to the Country, the brief is a chocolate box traditional cottage and then the criticism is that rooms are small and ceilings low ) Veronica and Saida complained about noise when they were staying in a busy town centre hotel where the upside of that was the convenience of being right in the heart of things (Stratford)Yes owners could interline their curtains if they don't have/can't afford double glazing, but as they themselves point out, it all costs. A lot of the feedback that seems to offend the owners wouldn't even arise with real guests e.g. the lack of an ensuite, because the guest simply wouldn't book that room. The end result of 'No, I wouldn't stay here again ... because of lack of ensuite/because I was in a Yurt' etc. wouldn't crop up either. Tempting as my suggestion of finding Paul in a mankini and dicky bow in their room, might be, the only sensible thing I can think of is that there's 1 single room at the Inn tonight and the others all have double beds not twins LINK The rooms look very nice to me, and all the reviews on TA are good since Helen took over - I've looked at the restaurant reviews as well as the B&B side. The website dos say an extra bed can be put in a room, but perhaps it hasn't been and the women aren't happy
|
|
|
|
|
|
|
#75 | ||
|
Forum Member
Join Date: Aug 2010
Location: France
Services: British tv via Astra, French tv
Posts: 1,916
|
Quote:
Quote:
I think I read on one of the TripAdvisor reviews (or in one of the ill-advised responses) that the some of the deals are £29.99 per night. They can't get a return on that, especially if there are extra laundering overheads, etc. I wonder how Premier Inns and similar (who charge the same or a bit more?) cope with hen parties etc. Perhaps my reference to Beirut confused.
|
||
|
|
|
![]() |
«
Previous Thread
|
Next Thread
»
| Thread Tools | Search this Thread |
|
All times are GMT +1. The time now is 19:52.











) Veronica and Saida complained about noise when they were staying in a busy town centre hotel where the upside of that was the convenience of being right in the heart of things (Stratford)