Cod and chips all the way, you can stick the rest.
Favourite food from the Chippy
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I only get chicken and chips from a proper chip shop. That's ones that don't also sell those horrible kebabs.
Originally Posted by Harry Bushmayer:
“The worst thing about Scottish chippy's is they mainly do haddock and leave the bones in.”
“The worst thing about Scottish chippy's is they mainly do haddock and leave the bones in.”
I think you're going to the wrong chippy's if they leave the bones in.
Originally Posted by Garry_Dawson:
“Surely it's the tail end of a fish my dad would always ask for a tail end burnt black
”
“Surely it's the tail end of a fish my dad would always ask for a tail end burnt black
”
Ahhhh ok - I had some vile images going through my head
Originally Posted by walterwhite:
“I think you're going to the wrong chippy's if they leave the bones in.”
“I think you're going to the wrong chippy's if they leave the bones in.”
I don't think so Walter. If you get haddock from a Scottish chippy then the bones are never removed. I think you're just eating them without noticing them, or eating a different type of fish.
When i'm in the house I take the bones out but to do that you need to near enough remove the whole middle section and then use cocktail sticks to hold it all together when frying.
Originally Posted by Paulieboy:
“sausage chips curry sauce”
“sausage chips curry sauce”
Oh yeah, but it has to be proper Northern chip-shop curry sauce.
I used to live near to a chippy where the owner loved to experiment. One of my favourites was a garlic burger, a wonderful, home made concoction which was minced beef, mushroom and half a bulb of garlic in each burger. You had to like garlic to enjoy it, but it was amazing.
Seeing I now live at least 2 hours away from there, it's just a chip barm and a sausage, usually. Speaking of which, it's a chippy tea tonight, cos we pass a really good one on the way to the studio
Seeing I now live at least 2 hours away from there, it's just a chip barm and a sausage, usually. Speaking of which, it's a chippy tea tonight, cos we pass a really good one on the way to the studio
Originally Posted by callmediva:
“I used to live near to a chippy where the owner loved to experiment. One of my favourites was a garlic burger, a wonderful, home made concoction which was minced beef, mushroom and half a bulb of garlic in each burger. You had to like garlic to enjoy it, but it was amazing.
Seeing I now live at least 2 hours away from there, it's just a chip barm and a sausage, usually. Speaking of which, it's a chippy tea tonight, cos we pass a really good one on the way to the studio”
“I used to live near to a chippy where the owner loved to experiment. One of my favourites was a garlic burger, a wonderful, home made concoction which was minced beef, mushroom and half a bulb of garlic in each burger. You had to like garlic to enjoy it, but it was amazing.
Seeing I now live at least 2 hours away from there, it's just a chip barm and a sausage, usually. Speaking of which, it's a chippy tea tonight, cos we pass a really good one on the way to the studio
”
That Garlic burger sounds A-MAZE-ING! Half a bulb of garlic in each one? Yum Yum!
Originally Posted by Harry Bushmayer:
“I don't think so Walter. If you get haddock from a Scottish chippy then the bones are never removed. I think you're just eating them without noticing them, or eating a different type of fish.
When i'm in the house I take the bones out but to do that you need to near enough remove the whole middle section and then use cocktail sticks to hold it all together when frying.”
“I don't think so Walter. If you get haddock from a Scottish chippy then the bones are never removed. I think you're just eating them without noticing them, or eating a different type of fish.
When i'm in the house I take the bones out but to do that you need to near enough remove the whole middle section and then use cocktail sticks to hold it all together when frying.”
So you've been to all Scottish chippy's?
Originally Posted by walterwhite:
“So you've been to all Scottish chippy's?”
“So you've been to all Scottish chippy's?”
I've been to a few and they had bones, in and around Edinburgh and Dundee. Just the Haddock though.
Originally Posted by Evilclive:
“I've been to a few and they had bones, in and around Edinburgh and Dundee. Just the Haddock though.”
“I've been to a few and they had bones, in and around Edinburgh and Dundee. Just the Haddock though.”
The haddock round here has the bones left in too.
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