Seriously is there a more delicious meal than this in existence? I don't think so.

I love Morrisons one best of all (the one where the curry & rice are in seperate containers)

It's ok. The bright red restaurant ones worry me though.

When it comes to medium strength curries, chicken tikka bhuna edges it for me.

Why? It's just food colouring.

At hugely unsafe levels that's why.

http://www.guardian.co.uk/uk/2004/mar/23/foodanddrink

What relevance does a 9 year old article have today?

Thats why they invented mood lighting, my dear, mood lighting,,,

I certainly have had my share of electric colo(u)red tikka masalas in my day.

I just had a fabulous Chicken Tikka Masala dinner the other night with an eggplant coconut curry dish as well. I hadn't had Indian in about a year so went out to dinner on Friday for that.

None if you don't believe restaurants still do it. And if you don't then you are a fool.

Have you got your angry trousers on Walter?

If you're eating enough tikka masala containing food colouring to cause serious health problems then you probably have other issues to sort out first.