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What is the horrible see-through bit of chicken called in tesco pasta salads?
Glowbot
16-03-2013
I like the chicken and basil pasta salads that you get from sainsburies, tesco and co-op. they seem to be roughly the same flavour so I imagine they are the same product supplier.

However, the bits of chicken all have some kind of circular blob in the middle that goes right the way through, it's transparent and chewy. And disgusting, obviously.

I have eaten many whole chickens before, but I've never come across this bit.

What is it, fat? Sinew?

Has anyone else noticed it.
Caldari
16-03-2013
It's most likely cartilage.
Glowbot
16-03-2013
Really? That's disgusting. Is it even edible.
sweh
16-03-2013
lol sounds like cartilage to me as well.

Was it kinda crunchy?
stud u like
16-03-2013
I would be taking it back if I bought such a product.

I make my own. That way, there are no nasty surprises.
Glowbot
16-03-2013
Originally Posted by sweh:
“lol sounds like cartilage to me as well.

Was it kinda crunchy?”

no it was more like eating a soft contact lens really.
Originally Posted by stud u like:
“I would be taking it back if I bought such a product.

I make my own. That way, there are no nasty surprises.”

are you sure it isn't standard? I get this chicken with the stuff going through the middle like, every other time I buy the pasta salad.
degsyhufc
16-03-2013
You can take it back and probably get a refund but I doubt there's anything illegal. You could just register a complaint that you are unhappy with the chicken in the product.
Glowbot
16-03-2013
Originally Posted by degsyhufc:
“You can take it back and probably get a refund but I doubt there's anything illegal. You could just register a complaint that you are unhappy with the chicken in the product.”

How do I do that?
would it even make a difference.

Has anyone else seen similar then?
degsyhufc
16-03-2013
Look at the consumer info on the pack or just go into your local store.
Orangemaid
16-03-2013
Originally Posted by Glowbot:
“I like the chicken and basil pasta salads that you get from sainsburies, tesco and co-op. they seem to be roughly the same flavour so I imagine they are the same product supplier.

However, the bits of chicken all have some kind of circular blob in the middle that goes right the way through, it's transparent and chewy. And disgusting, obviously.

I have eaten many whole chickens before, but I've never come across this bit.

What is it, fat? Sinew?

Has anyone else noticed it.”

type '' eating cartilage from chicken'' into google, and loads come up on it
fizzle90
16-03-2013
That sounds disgusting I can't say I've ever seen that before (and I'm the type to inspect chicken before eating it!)
Takae
16-03-2013
Originally Posted by stud u like:
“I make my own. That way, there are no nasty surprises.”

Hm. I once cooked a chicken ~ alllll by myself ~ and cut it open like a proper hostess in front of hungry diners, and found a partly melted plastic bag of giblets inside. Had to order a cooked duck from a local takeaway as a replacement. And that, ladies and gentlemen, is why I say I can't cook.
Glowbot
16-03-2013
Originally Posted by Orangemaid:
“type '' eating cartilage from chicken'' into google, and loads come up on it”

great. thanks for that.
NewExample
17-03-2013
Originally Posted by Glowbot:
“How do I do that?
would it even make a difference.

Has anyone else seen similar then?”

Take the salad back to the supermarket and go to the customer service desk perhaps?
indianwells
17-03-2013
Originally Posted by Takae:
“Hm. I once cooked a chicken ~ alllll by myself ~ and cut it open like a proper hostess in front of hungry diners, and found a partly melted plastic bag of giblets inside. Had to order a cooked duck from a local takeaway as a replacement. And that, ladies and gentlemen, is why I say I can't cook.”

You can cook, you just can't see.
PixieGray
17-03-2013
Is the chicken free range? If not, serves you right....if you buy in to horror, be prepared to eat horror
Kodaz
18-03-2013
Originally Posted by Takae:
“Hm. I once cooked a chicken ~ alllll by myself ~ and cut it open like a proper hostess in front of hungry diners, and found a partly melted plastic bag of giblets inside. Had to order a cooked duck from a local takeaway as a replacement. And that, ladies and gentlemen, is why I say I can't cook.”

Reminds me of the bit in The Secret Diary of Adrian Mole where his Mum does exactly the same thing with the Christmas turkey.
Kodaz
18-03-2013
Originally Posted by PixieGray:
“Is the chicken free range? If not, serves you right....if you buy in to horror, be prepared to eat horror ”

Good thing that free range chickens don't have cartilage, then.
PixieGray
18-03-2013
Originally Posted by Kodaz:
“Good thing that free range chickens don't have cartilage, then. ”

Witty, thought-provoking, sharp, touch of biting sarcasm....brilliant!
barbeler
18-03-2013
It probably isn't chicken in the normal sense. More likely to be bits of sinew, feet, beaks and eyeballs, mechanically blasted off the skeleton, then bleached and steam pressed into a nugget shape.
Aerick
19-03-2013
the contact lense description sounds like it's that part of the socket where the leg attaches to the body. Much like our knee caps or our sockets which provide cushioning during movement.
Glowbot
19-03-2013
Originally Posted by barbeler:
“It probably isn't chicken in the normal sense. More likely to be bits of sinew, feet, beaks and eyeballs, mechanically blasted off the skeleton, then bleached and steam pressed into a nugget shape.”

In that case they could have mashed it up more lol. No it's a piece of real chicken. They sell the same in M&S so it can't be that low value.

It looks a bit like this if you use your imagination a little.
In between the main label and the circular green one theres a darker bit in that piece of chicken that could be what I'm talking about.
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