Do you better sources than an editorial in the Daily Mail as their science reporting isn't known for it's accuracy or honesty?
Originally Posted by
c00kiemonster72:
“Been saying this all along that butter is fine and to steer clear of margarine which is full of unpronounceable chemicals
”
Well since chemicals (unpronounceable or otherwise) are in everything (including butter), that's a pretty meaningless statement.
Originally Posted by Rip the TV Eye:
“You know that margarine is grey before they add the yellow colouring?”
Who cares? That's an irrelevant reason not to eat it.
Originally Posted by Area88:
“Everyone should download the 50 Shocking Facts about Diet and Exercise program that Channel 5 aired. You can get it from Piratebay using one of the many thousands proxies. Trans Fats made the list and it was all about margarine.”
Well, no you shouldn't. The programme has about as much scientific rigour as you'd expect from a programme on Channel 5.