Originally Posted by degsyhufc:
“I've found the opposite. With all the hooha over heathy food in the last few years and the 'salt police' as Rick Stein refers to them a lot of food has reduced the salt content and many of them lack flavour.
I often have to add a dash or splash of cupboard essentials to food to enjoy them - e,g, soy sauce, hot sauce, vinegar, ketchup”
“I've found the opposite. With all the hooha over heathy food in the last few years and the 'salt police' as Rick Stein refers to them a lot of food has reduced the salt content and many of them lack flavour.
I often have to add a dash or splash of cupboard essentials to food to enjoy them - e,g, soy sauce, hot sauce, vinegar, ketchup”
I recently found that shop bought yoghurt has salt in it. Why?. So now I have to make my own. Bit annoying really.




”