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Cheese sauce


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Old 21-10-2013, 19:58
postit
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I like to make my own, but always make too much. Can it be reheated for the second day?
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Old 21-10-2013, 20:08
SeasideLady
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Yes, just refridgerate the leftovers in a pyrex jug / bowl and cover with clingfilm. Then you can reheat it in the microwave for another meal. I would make a vegetable cheesy bake or have it on some cauliflower with crispy bacon bits scattered on top !
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Old 06-11-2013, 18:07
stud u like
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I like it with leeks.
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Old 07-11-2013, 20:18
burton07
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What I do with left-over cheese sauce is put it in a covered container in the fridge. The next day it is really thick and I spread it on buttered toast, put a slice of pineapple on top and grill it. Ambrosia!
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Old 08-11-2013, 01:20
Paulie Walnuts
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Yes, just refridgerate the leftovers in a pyrex jug / bowl and cover with clingfilm...................
Does it have to be Pyrex or would some other unbranded / generic heatproof receptacle suffice?
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Old 08-11-2013, 13:25
stud u like
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Does it have to be Pyrex or would some other unbranded / generic heatproof receptacle suffice?
I can be anything plastic or microwave safe.
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Old 08-11-2013, 13:27
Watcher #1
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I like to reheat it with some chilli powder and paprika to make chilli con queso for my tortilla chips
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Old 08-11-2013, 14:13
JulesF
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I like to reheat it with some chilli powder and paprika to make chilli con queso for my tortilla chips
Nice idea, Watcher!
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Old 08-11-2013, 14:23
Yeah_Jackie
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It is indeed. I'll go out my way next time to make too much.
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