I'm just dying to know what it is! Does anyone know?
I have asked staff and on Twitter but nobody will reveal it. It's the one without any sauce on it other than tomatoe. Probably is covered in basle & pepper. I eat 4 bowls of it when I go there!

I'd love to know too. I only eat that and some cucumber when I go!

Marry me? Ha! It's pasta & sweetcorn I treasure most there!