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Why have my cupcakes shrunk ? |
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Forum Member
Join Date: Jun 2009
Location: Birkenhead, Merseyside.
Posts: 9,707
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Why have my cupcakes shrunk ?
Today I made cupcakes using the same recipe that I always do :
240g Butter 240g Caster Sugar 4 Eggs 240g S.R. Flour A splash or two of milk. I got 21 cakes out of this mix. I baked them at 170 for 25 minutes. After I had left them to cool, I found that they had shrunk ![]() They have never shrunk before. What do you think happened ? Also, they were slightly concave on the bottom. ![]() I don't understand. |
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