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Eggs |
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#1 |
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Forum Member
Join Date: Jan 2007
Posts: 3,645
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Eggs
As a matter of convenience I recently bought some eggs from a supermarket which, in the normal course of things, is something I'd never do.
I couldn't find any eggs in the supermarket that didn't have that blasted lion stamped on them as I know from experience that they're poor quality. Anyway, the situation being what it was I bought some and I wasn't disappointed. They were poor quality. I would, normally, buy my eggs from a local florist who does a side line in veg. They are damn good eggs. Or from a local farm shop. Those with the lion stamped on them I avoid like the plague with the incident referred to earlier being a one-off. I got to wondering, though, how many people buy eggs with the lion stamped on them because they've been told they are good quality rather than relying on their own experience. |
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#2 |
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Inactive Member
Join Date: Jun 2013
Posts: 1,714
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You've just started this thread to show off and brag about how you apparently eat vastly superior eggs to the rest of us.
Nobody cares. |
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#3 |
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Forum Member
Join Date: Sep 2009
Posts: 2,099
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Eggs are eggs really, and pretty much taste the same regardless of where you get them from.
In what way were they poor quality? Did they break too easily?
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#4 |
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Forum Member
Join Date: May 2011
Posts: 2,035
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Most eggs have the lion stamp. Those that don't are likely to have come from a small place.
I find supermarket eggs fine. The ones from my mother's hens had better colour and flavour to their yolks though, but not enough for me to care to spend more money on looking to buy similar. |
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#5 |
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Forum Member
Join Date: Aug 2008
Location: Up North
Posts: 58,791
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The Lion Mark does not donate the taste quality of the eggs. It to note the food safety standards in the processing.
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#6 |
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Inactive Member
Join Date: Mar 2012
Posts: 4,359
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As stated above, the Lion Mark is merely a food standards thing. It has nothing to do with taste at all. That said, we keep hens, ducks and geese so it's a moot point for me.
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#7 |
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Forum Member
Join Date: Jul 2003
Location: Fife
Posts: 13,810
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I know a guy who knows a guy who I get my eggs from, and they're always double yolks
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#8 |
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Forum Member
Join Date: Dec 2009
Posts: 10,309
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The lion is all about salmonella & vaccination from disease.
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#9 |
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Forum Member
Join Date: Nov 2011
Location: Woking, Surrey.
Posts: 3,588
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Quote:
You've just started this thread to show off and brag about how you apparently eat vastly superior eggs to the rest of us.
Nobody cares. |
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#10 |
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Forum Member
Join Date: Nov 2013
Posts: 4,042
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Quote:
You've just started this thread to show off and brag about how you apparently eat vastly superior eggs to the rest of us.
Nobody cares. What a weird response ![]() Buying eggs without a stamp on them is NOT a superior thing to do at all. I care where I source my eggs from, as I like to support the local community and shop in smaller shops if possible. I do not buy eggs as a rule from a supermarket either. I buy mine from a local farm when her hens are laying well and she has spare ones. When it is light and sunny I mean there. During the winter months I buy from local shops who have the free range ones |
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#11 |
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Forum Member
Join Date: Nov 2008
Location: Paul Landers' Lederhosen
Posts: 4,114
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Quote:
What a weird response
![]() Buying eggs without a stamp on them is NOT a superior thing to do at all. I care where I source my eggs from, as I like to support the local community and shop in smaller shops if possible. I do not buy eggs as a rule from a supermarket either. I buy mine from a local farm when her hens are laying well and she has spare ones. When it is light and sunny I mean there. During the winter months I buy from local shops who have the free range ones |
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#12 |
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Forum Member
Join Date: Jul 2007
Location: Guarding Anne-the Klepto-666
Posts: 57,165
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Billy's not doing his job very well tonight
![]() I only ever buy free range, 99p in Home and Bargain. |
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#13 |
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Forum Member
Join Date: Jun 2010
Posts: 342
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Quote:
You've just started this thread to show off and brag about how you apparently eat vastly superior eggs to the rest of us.
Nobody cares. |
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#14 |
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Forum Member
Join Date: Aug 2013
Location: Crapville
Posts: 13,162
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Quote:
Eggs are eggs really, and pretty much taste the same regardless of where you get them from.
In what way were they poor quality? Did they break too easily? ![]() |
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#15 |
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Forum Member
Join Date: Nov 2010
Posts: 2,591
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Quote:
As a matter of convenience I recently bought some eggs from a supermarket which, in the normal course of things, is something I'd never do.
I couldn't find any eggs in the supermarket that didn't have that blasted lion stamped on them as I know from experience that they're poor quality. Anyway, the situation being what it was I bought some and I wasn't disappointed. They were poor quality. I would, normally, buy my eggs from a local florist who does a side line in veg. They are damn good eggs. |
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#16 |
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Forum Member
Join Date: Nov 2013
Posts: 4,042
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Quote:
Billy's not doing his job very well tonight
![]() I only ever buy free range, 99p in Home and Bargain. Is that a store inferior to Poundworld?
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#17 |
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Forum Member
Join Date: Feb 2013
Posts: 8,457
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I tend to find Free Range have more of a taste and are not as pale yellow.
I'm the least fussy person about food as well. They are worth the extra 40p or whatever the difference is. |
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#18 |
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Forum Member
Join Date: Jan 2007
Posts: 3,645
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Quote:
You've just started this thread to show off and brag about how you apparently eat vastly superior eggs to the rest of us.
Nobody cares.
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#19 |
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Forum Member
Join Date: Jan 2007
Posts: 3,645
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Quote:
Eggs are eggs really, and pretty much taste the same regardless of where you get them from.
In what way were they poor quality? Did they break too easily? ![]() |
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#20 |
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Forum Member
Join Date: Jan 2012
Location: Quahog
Posts: 28,142
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Quote:
Eggs are eggs really, and pretty much taste the same regardless of where you get them from.
In what way were they poor quality? Did they break too easily? ![]() |
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#21 |
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Forum Member
Join Date: Jan 2007
Posts: 3,645
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Quote:
I share your pain. I've found it's almost impossible to get fresh sea bass from the local florist these days too.
Down with this sort of thing say I! |
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#22 |
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Inactive Member
Join Date: Jun 2008
Posts: 16,816
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I only buy local free range eggs. I'm lucky as we live in the countryside and there are loads of little roadside stalls. I usually pay £2.25 a dozen which I think is excellent. They have golden yellow yolks and are quite delicious.
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#23 |
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Forum Member
Join Date: Nov 2010
Posts: 2,591
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Quote:
Well, that's disgusting.
Down with this sort of thing say I! |
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#24 |
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Forum Member
Join Date: Dec 2013
Posts: 6,527
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I carry my groceries by hand or in an 'old lady' trolley so I buy whatever's cheap, usually ASDA smart-price 15 count for less than £1.50. It's what we can afford, they taste fine, never had a problem with them. I have no doubt that there's a difference in taste between free-range and smart-price but if it's not within my budget, I don't buy it. There are essentially 4 adults in our house so we go through about 30 a month, more if I'm making egg-salad.
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#25 |
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Forum Member
Join Date: Jan 2010
Posts: 5,348
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Another buyer of whatever's cheap here. 10 for a quid at Iceland, and yes they have the lion on them. I'm no egg connoisseur but they're alright by reckoning.
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