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Gooseberry meringue - how were the gooseberries prepared |
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#1 |
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Forum Member
Join Date: Jul 2007
Posts: 2,921
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Gooseberry meringue - how were the gooseberries prepared
Treated myself to a solo lunch yesterday after taking my daughter to the May 1 celebrations in Padstow, at the St Petroc's Bistro and as for pudding (which I don't usually bother with, but fancied it) I had Gooseberry Meringue. The meringue and whipped cream were straightforward enough, but I couldn't work out what had been done with the gooseberries. They were pale red/pink in colour and had obviously marinated in something or other. Anyone come across them or could otherwise stab a guess?
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#2 |
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Join Date: Dec 2006
Posts: 2,083
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There are red varieties of gooseberry.
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#3 |
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Forum Member
Join Date: Jul 2007
Posts: 2,921
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Quote:
There are red varieties of gooseberry.
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#4 |
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Forum Member
Join Date: Aug 2010
Posts: 7,327
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I doubt anyone will know as they could be prepared in lots of ways
Maybe asking the place you are them would be better |
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