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Bubble Tea |
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#1 |
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Forum Member
Join Date: Mar 2009
Location: Bored with Digital Spy Yawn
Posts: 3,676
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Bubble Tea
http://www.bbc.co.uk/news/magazine-28640188
Bubble tea - anyone tried it. Must admit never heard of it till this article. |
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#2 |
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Forum Member
Join Date: Jan 2012
Posts: 22,988
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Yes had it lots. Popular in the Far East. Never had it in the UK though, although it seems to be getting popular over here.
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#3 |
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Join Date: Aug 2012
Posts: 11,102
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Had it in S.E. Asia. You can get canned soft drinks (chrysanthemum tea, coconut water, juices) with it in from Asian supermarkets over here too. It's like jelly, but with a slightly starchy texture.
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#4 |
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Join Date: Jan 2007
Posts: 6,055
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I've had it twice. Really liked it first time the tried not again and found the tapioca balls in the drink really jarring and I felt like I was going to gag with every sip. So gone off it now
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#5 |
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Forum Member
Join Date: Jul 2003
Posts: 3,004
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Had it in Vietnam - horrible - OH loved it.
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#6 |
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Forum Member
Join Date: Mar 2009
Location: Bored with Digital Spy Yawn
Posts: 3,676
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Well going to have to try it, although not sure its quite as authentic here as in Asia
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#7 |
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Forum Member
Join Date: Oct 2003
Location: Derbyshire
Posts: 13,041
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I had some in Chicago airport a few years ago as a novelty. It was revolting. Taste was fine, but texture was just so hideously awful I couldn't bear it.
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#8 |
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Join Date: Jan 2014
Posts: 4,486
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Quote:
Four years ago bubble tea was relatively unknown in the UK, but the drinks are now ubiquitous on High Streets, from cities to small towns, writes Lucy Townsend.
It is not that ubiquitous. I have never seen it before and I asked other people if they knew what bubble tea was and they did not either. It strikes me as a very BBC article.
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#9 |
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Forum Member
Join Date: Jan 2012
Posts: 22,988
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Quote:
It is not that ubiquitous. I have never seen it before and I asked other people if they knew what bubble tea was and they did not either. It strikes me as a very BBC article.
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#10 |
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Forum Member
Join Date: Jun 2007
Posts: 16,407
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It sounds revolting: http://www.bbc.co.uk/news/magazine-28640188 Quote:
It is often brightly coloured, sometimes served with milk, with a layer of jelly-like globules - tapioca balls - that settle at the bottom of the cup. Drunk through an extra thick straw with a spoon-shaped tip, it is a mouthful of tea and chewiness - both a drink and a snack, Even the picture puts me off
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#11 |
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Forum Member
Join Date: Aug 2011
Posts: 8,727
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I love it
Expensive over here though.
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#12 |
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Forum Member
Join Date: Jan 2008
Location: England
Posts: 4,144
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I like them. I've seen loads of them in London especially round chinatown and we have a little one in Sheffield. I'm not fussed on the milk ones (vom) but the fruit green teas are lovely.
Also you don't have to have the tapioca balls if they're not your thing, you can have jellies or these little popping fruit balls in loads of different flavours. |
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#13 |
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Forum Member
Join Date: Jan 2007
Posts: 14,920
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I had the most beautiful desserts in Thailand that were little jellyish balls in coconut milk, never knew what it was so couldn't replicate it...but after reading this thread it sounds like tapioca.
Bingo! http://thaifood.about.com/od/thaides...ca-Pudding.htm |
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Expensive over here though.