Originally Posted by chopsim:
“I've never thought of asking them to make me something specific thats not on their menu.”
I never had either but one day I noticed that it said on the take out menu, 'If you don't see your favourite dish on the menu, please ask!!'. Well I really liked their char siu, but the menu dish was char siu, ginger and spring onion, and I don't like ginger. So I rang them up and asked if they could make it without the ginger. Anyway they made it from scratch with extra spring onion, other veg and a different sauce and it was delicious. They charged me the same price as the stock menu dish.
I called in to the shop the next day and said how nice it was and the chef said it made a change to make something that wasn't on the menu 'cause he got fed up of making the same old stuff day in day out.