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BB — Antartica (Part 39) |
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#15551 |
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The fella on the table at the end will get very pale soon.
Have you time for MC:Aus. |
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#15552 |
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Quote:
They got lucky
![]() It is getting quite Revolution like but with added electricity. Gruesome ending. I have time for MC, another airport run late this evening, I will sleep in. |
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#15553 |
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Is 5:42 OK.
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#15554 |
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5.42 is good.
The launch of LS was cancelled tonight because of the Orlando nightclub shootings. |
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#15555 |
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Quote:
The launch of LS was cancelled tonight because of the Orlando nightclub shootings.
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#15556 |
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They are all excited by a bloke I have never heard of.
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#15557 |
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Quote:
For fans of the show in Orlando a double tragedy.
Matt has been to Vietnam and knows the cuisine, no chance he will go this week. South Americans eat fried insects as a snack. |
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#15558 |
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Elise doesn't look impressed by the goat, vegetable or the crickets.
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#15559 |
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Quote:
They are all excited by a bloke I have never heard of.
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#15560 |
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Quote:
It seems the schedules were examined carefully for anything insensitive.
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Matt has been to Vietnam and knows the cuisine, no chance he will go this week.
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#15561 |
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Quote:
Elise doesn't look impressed by the goat, vegetable or the crickets.
George will expect his staff to use both hands when using blenders after seeing Elise. Wouuld you like to pause this half way through, I have just realised it will not end until about 7 am. |
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#15562 |
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Harry is cooking nuts that could be poisonous George should try them first.
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#15563 |
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Quote:
Wouuld you like to pause this half way through, I have just realised it will not end until about 7 am.
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#15564 |
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Matt thinks putting a fried egg on top will make a difference.
The local greasy spoon does the same with sausage and beans. |
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#15565 |
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Quote:
Harry is cooking nuts that could be poisonous George should try them first.
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I'm fine if you are, I still will have an hour for breakfast and to get ready.
I can stop worrying now, Matt was sure they would not like his presentation but they did.
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#15566 |
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Quote:
Matt thinks putting a fried egg on top will make a difference.
The local greasy spoon does the same with sausage and beans. |
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#15567 |
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Trent went through the first 30 minutes without saying a word.
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#15568 |
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I was surprised to hear a dietician say fried egg is better than scrambled as egg does not absorb the fat. She was not asked if the egg had to be patted with a paper towel to get rid of the oil on the surface.
An oil with no or low calories or a packet of lard. I bet the power that Elise has is rubbish. |
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#15569 |
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Elise has an extra 30 minutes however it doesn't take long to fry things.
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#15570 |
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Quote:
Trent went through the first 30 minutes without saying a word.
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I guess it depends what oil it is fried in.
An oil with no or low calories or a packet of lard. I bet the power that Elise has is rubbish. |
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#15571 |
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Quote:
Elise has an extra 30 minutes however it doesn't take long to fry things.
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#15572 |
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Quote:
They were using rapeseed oil, no or low calorie oil is oil mixed with a lot of water, easy to mix at home.
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#15573 |
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Brett is going mad on the oil.
He is using a bucket full. |
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#15574 |
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Quote:
I don't often fry things I cannot remember the last time I did.
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Brett is going mad on the oil.
He is using a bucket full. Brett is making fish and chips.
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#15575 |
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Zoe is deep frying a whole fish with it's head on.
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