Originally Posted by planets:
“Oh that sounds fascinating An. Does it taste horrid?
I had a friend that tried drinking cider vinegar before meals as part of a diet but it didn't last long so no idea whether it was efficacious.
Do they tell you what your cholesterol levels were or keep it secret till the end of the test in case you think "oh cripes" and adapt your diet ?
Which reminds me do you just eat as normally except take your CAV/placebo ?
Did they do blood tests for inflammation levels, one of the main markers for that is ESR (erythrocyte sedimentation rate)?”
Its really not that bad taste wise. It made me flinch a bit at first but after a few days I got used to it. I wouldn't say it is enjoyable but I can drink it normally without feeling the need to get it down as fast as possible. And in fact if one could just knock the sharpness off it might be quite pleasant. In fact one day last week I came to the end of a jar of marmite. So I swilled the jar out with a drop of hot water and mixed that with the testing concoction and it made quite a pleasant umami drink.
They gave us our base line lipid and glucose test results the first day. We were tested over 2 hours and they told as the numbers as we went along. I have them here somewhere. They didn't mean much to me to be honest but apparently they were fine. The other blood test (something to do with C cells I think - you wil know much more than I do I think P) has to go away to be tested so we won't know how that went until we go back for the end of trial tests.
However in the joiners notes they did promise to tell us straight away if the tests showed up anything that recommended a visit to the GP.
The plan is to keep diet and exercise levels as normal (for that individual as possible) so they have asked us not to diet or take up a new strenous exercise (and I was just about to start Iron Man training too

) before the trial ends.
I have no idea what is going on on the inside but 3 weeks in and I am certain I haven't lost any weight.