Originally Posted by An Thropologist:
“I grow my soft herbs from those rooted plants from supermarkets. I buy basil each year because it never lasts the winter and coriander in about April. I plant them into bigger pots and set outside once its warm enough. I do the same with parsley but not every year because sometimes my parsely goes through the winter by itself. I have never done chives although I do have a Welsh onion I think its called. Must try chives next year”
“I grow my soft herbs from those rooted plants from supermarkets. I buy basil each year because it never lasts the winter and coriander in about April. I plant them into bigger pots and set outside once its warm enough. I do the same with parsley but not every year because sometimes my parsely goes through the winter by itself. I have never done chives although I do have a Welsh onion I think its called. Must try chives next year”
I normally have three or more chive plants growing on my kitchen windowsill but no one has been selling them this year at all so resorted to seeds - if i use a hair analogy to describe them instead of the lush George CLooney at his peak growth i've got a Bobby Charlton chive growth






Total bonus!!

”