Originally Posted by twassington:
“I'm rubbish at swedes and big butternut squashes, I can barely get the chopper through them. I've always been a bit feeble!!
Just made a quick dinner of defrosted king prawns, rice, chilli, onion and garlic, with peas, broccoli and chopped cherry tomatoes. Delish and very fast!”
ooooo tasty!!
i've forgotten when i put the ham in the slow cooker. I know i planned to have it in by 2pm but i think i got distracted so i think it was in just before 3pm

i wish whoever stole my brain would return it
ooo dinner sounds nice!
i love a chinesey style stir fry i might do one with some of the left over ham...
i'm drooling over the thought of bread sauce at the moment