I have heard some people saying Gary is trying to be like Gordon Ramsay and that he is acting well am here to tell you that is total crap!

Gary Rhodes in the kitchen gets on the way you see him on hell's kitchen

I know that because my mother works for a group of hotels in northen ireland called Hatings Hotels

Anyway Gary was at one of the hotels and he suggest to be a cook for one day to bring in more vistors so the mangement agreed so he done it and he caused hell in the kitchen, the way he is on hells kitchen is the way he was in that kitchen

so he isnt fakeing anything
i just wanted to get that point across, so you all know that he isnt a fake now, ok

Nah, I still think he 's acting up.

he isnt acting
when he is in the kitchen he goes nuts

hell i was there

I dont think he's acting either.

People seem to think Gordon Ramsey is the only chef in the world who acts like that. 95% of top chefs are like that in the kitchen. 95% of internet posters are ignorant though so I guess it's no surprise.

I've never heard of Hatings Hotels ...... they sound a bit ermmmm hateful to me.

Where in N.Ireland are these hotels?

I've met him three times, and I've seen him at work in a kitchen - he's very demanding

I'm sure you know it was a spelling mistake .....

http://www.hastingshotels.com/

No, sorry I didn't (I need to think a bit more about things I guess)

web-site link is fab. Thanks

ha ha. that's pure vicky pollard. so now you know he isn't a fake. genius but yet somehow really stupid.

No, if it was Vicky Pollard he'd have been w@nked off in the toilets or something and it would have been added to the egg whites....

I have just remembered the hotel

It was the Slieve Donard

Remember on Jamie's Kitchen, where Jamie was training up all those kids and he was letting them get away with murder in the classroom?

As soon as the kitchen started for real with real customers he changed completely - he was far, far more assertive, much more demanding, didn't let them get away with anything.

I'm sure Jamie wasn't faking that and I don't think Gary is faking on HK. It's probably the only way to get things done.

ALL head chefs are like that no matter where you go or who they are

i personaly think he looks like its an act, BUT I have to say that i have heard a lot of people saying exactly the same as you that it isnt an act.

I see you posted.

what is the point of that comment?

Rather a sweeping statement is it not.

Not really, 5% were left out of the argument, and whos to know if McCririck can actually understand percentages.

lol, couldnt have put it better myself

Hehehe lol