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My 'lazy'..shepards pie recipe


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Old 29-01-2016, 10:03
stud u like
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Some of those mixes are just baffling to me. Shepherd's pie mix? Lasagne mix? What is in them and why would you want to use them?
It has potassium chloride in it. I wouldn't buy it.
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Old 31-01-2016, 10:44
Welsh-lad
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I simmer my mince for 2 to 3 hours.
Yeah that's the way. Reduce it right down - gorgeous savoury intensified flavours then.
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Old 02-02-2016, 16:15
callmediva
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Get it delivered
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