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Great British Bake Off, 2016 |
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#3601 |
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Join Date: Mar 2014
Location: Midlands
Posts: 2,031
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Quote:
Hope he's not like that as a lover
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#3602 |
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Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,766
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Fancy a fondant fancy. Corr blimey guvna.
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#3603 |
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Forum Member
Join Date: Nov 2001
Location: Bolton. lancs
Posts: 5,747
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Ah, knew it'd be. Some colour at last!
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#3604 |
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Join Date: Nov 2008
Location: Slough of Despond
Posts: 10,833
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Noooo - not fondant fancies!
Who remembers last time? |
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#3605 |
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Forum Member
Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,766
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That colour really suits Mary. She always looks immaculate.
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#3606 |
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Forum Member
Join Date: Nov 2008
Posts: 80,211
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This seems a bit unfair as they can't leave the damn things to firm up.
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#3607 |
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Forum Member
Join Date: Nov 2013
Posts: 965
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Mary you can't get perfection when you refuse to give them the correct amount of time for the challenge!!
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#3608 |
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Forum Member
Join Date: Oct 2010
Posts: 2,296
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But you're not going to get perfection if you cant leave the sponge overnight...
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#3609 |
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Forum Member
Join Date: Mar 2014
Location: Midlands
Posts: 2,031
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Quote:
Evening all. Fondant fancy anyone?
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#3610 |
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Forum Member
Join Date: Nov 2001
Location: Bolton. lancs
Posts: 5,747
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So Mary's basically just said what they've asked them to do is impossible.
Also, who'se got the kazoo??! |
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#3611 |
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Forum Member
Join Date: Nov 2008
Posts: 80,211
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These always look pretty and taste boring.
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#3612 |
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Forum Member
Join Date: Jun 2002
Posts: 13,934
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Quote:
Noooo - not fondant fancies!
Who remembers last time? They have them making a sponge which ideally should be rested overnight and fondant icing on a hot day? *hides behind the couch* |
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#3613 |
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Forum Member
Join Date: Nov 2008
Posts: 80,211
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I'd rather have a fat ole custard tart.
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#3614 |
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Forum Member
Join Date: Nov 2001
Location: Bolton. lancs
Posts: 5,747
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Quote:
How did you know it'd be fondant fancies?
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#3615 |
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Forum Member
Join Date: Apr 2013
Posts: 10,247
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Why set a task that is impossible to get perfect
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#3616 |
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Forum Member
Join Date: Feb 2011
Location: Warwickshire
Posts: 8,093
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Mel n sue on form this week.
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#3617 |
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Forum Member
Join Date: Nov 2010
Posts: 11,153
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Jane wants to make a couple of big ones
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#3618 |
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Forum Member
Join Date: Mar 2014
Location: Midlands
Posts: 2,031
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Quote:
I'd rather have a fat ole custard tart.
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#3619 |
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Forum Member
Join Date: Nov 2008
Posts: 80,211
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Quote:
I love those little Portuguese ones made with flaky pastry. They sell them at the Co-op, of all places.
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#3620 |
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Forum Member
Join Date: Nov 2001
Location: Bolton. lancs
Posts: 5,747
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Quote:
I love those little Portuguese ones made with flaky pastry. They sell them at the Co-op, of all places.
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#3621 |
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Forum Member
Join Date: Jan 2007
Location: Howich
Posts: 13,322
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Quote:
I love those little Portuguese ones made with flaky pastry. They sell them at the Co-op, of all places.
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#3622 |
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Forum Member
Join Date: Jun 2002
Posts: 13,934
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#3623 |
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Forum Member
Join Date: Mar 2014
Location: Midlands
Posts: 2,031
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Quote:
There was a tiny clip of bright pink icing being mixed in last week's preview and I can't imagine what else they'd use that for.
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#3624 |
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Forum Member
Join Date: Nov 2008
Posts: 80,211
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Not seiving your flour
![]() Mind I still think you have to cream the fat and sugar. |
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#3625 |
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Forum Member
Join Date: Mar 2014
Location: Midlands
Posts: 2,031
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Quote:
They do ! And they are fabulous ... Can't seem to get them elsewhere
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