Any fans of Corned Beef sarnies??

I love corned beef but usually have it with potatoes and veg. and not in a sandwich.

Corned beef and onion sandwiches are lovely

Hate it with a passion.
Dreadful stuff.

Even more so after clicking your link.

I like corned beef and pickle sandwiches. I still don't know what the white stuff is though, just fat?

Absolutely love corned beef in any form - sandwich, hash, pasty - but I have to control myself and only buy it as a special treat.

Sandwiches work well with raw onion, Branston pickle or if I'm feeling naughty cream cheese (Philadelphia or similar)

Prefer the sliced corned beef rather than the tinned stuff but sometimes gives me heartburn.

Not anymore!

I've got a tin but don't know what to do with it, is it any good being fried in slices for breakfast like spam?

Or will it just break up?

Corned beef and cold baked bean sandwiches work well not had them for years mind!.... its more Corned beef and Branston pickle in a nice roll nowadays!......

you could try it, turning gently but tbh better used in a dry hash. Can't find Keith Floyd link to his but this one of Delia's will be fine, same basic method

http://www.deliaonline.com/recipes/i...ith-fried-eggs

I add chilli, garlic and some tomatoes to mine as well,

Corned Beef sandwiches are great. Further, Corned Beef Stovies are fantastic.

I always buy the tinned.......weight for weight the sliced stuff is incredibly expensive compared to the tins

I like it on butties with pickled onion or mustard

Corned beef hash

or just a some thick slices with baked beans (or considering the OP, maybe it was human beans...........)

Can't say I've ever tried frying it........I imagine it would break up

by coincidence i bought a tin of spam this morning and had fried spam on a bread roll for breakfast........

What's a Stovie please?

I have only ever had stovie potatoes - they were good.

Stovies are boiled potatoes and onion fried in dripping with corned beef mashed in. Ideally slathered with red sauce. Nomnomnom!

(To me they are anyway, I'm not into your posh sausage or mince/leftover meat stovies!)

I only recently discovered what corned beef actually is (despite having it fed to me regularly as a child). I was eating a posh salt beef sandwich and remarked that it tasted just like corned beef, to which my friend replied with a less polite version of "that's because it is corned beef, you halfwit".

It was very nice, anyway.

Here is a recipe for Stovies and few pictures.

http://www.thehecticcook.com/family-...ttish-stovies/

What is corned beef?

I suspect it is ground up lips and arseholes and hooves

Cubed corned beef, baked beans and tinned potatoes in a frying pan with Worcestershire sauce. Lovely crispy corned beef hash.

Mmmm, thanks. Will have a go sometime.

As Charlton Heston said: "It's people! Corned beef is people!"

Corned Beef Panacalty is a north east speciality, Every family has it's variations of spellings and ingredients but essentially it corned beef stew/casserole - brilliant served with lashings of brown sauce and bread to mop up the liquid.

https://en.wikipedia.org/wiki/Panackelty
http://allrecipes.co.uk/recipe/22712/panacalty.aspx

I make a damn good corned beef hash I also love a corned beef sandwich on white bread, yum

I like a corned beef sarnie. Usually buy the sliced stuff rather than the tins. I usually have it with whole grain mustard or sometimes tomato ketchup!

Corned beef hash is nice too, with a bit of pickled red cabbage.

I don't see the point in buying fresh/sliced as I prefer the tinned stuff, and it stores for ages. I eat it in sandwiches, but generally with something else: one or two of beetroot, Branston pickle, pickled egg, cheese.