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Masterchef The Professionals 2016 |
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#301 |
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Join Date: Nov 2010
Posts: 12,218
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Quote:
Seaweed macaroni.
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#302 |
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Join Date: May 2006
Location: Depends what mood I am in...
Posts: 25,760
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Blimey that's a busy dish... Did he just throw everything at the dish in the hope something would be nice.
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#303 |
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Join Date: Jul 2007
Location: Dirty thirty and proud!
Posts: 54,317
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Quote:
The junior sous chef is showing the head chefs a thing or two.
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#304 |
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Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,749
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Under the sea. Under the sea. Come on and eat us. Try it and beat us. Under the sea.
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#305 |
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Forum Member
Join Date: Jan 2007
Location: Howich
Posts: 13,318
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Is there room in that taxi ??
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#306 |
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Join Date: Nov 2010
Posts: 12,218
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Is Marcus being somewhat tough this year?
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#307 |
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Join Date: Feb 2009
Posts: 9,688
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Farewell, Fernando. The three who served an oversized stack of food are going home.
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#308 |
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Forum Member
Join Date: Nov 2008
Posts: 80,198
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Quote:
The junior sous chef is showing the head chefs a thing or two.
The others are the opposite. |
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#309 |
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Forum Member
Join Date: May 2006
Location: Depends what mood I am in...
Posts: 25,760
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Quote:
Looks like samphire.
Quote:
yes................
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#310 |
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Join Date: Feb 2005
Location: London
Posts: 12,939
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Some of them have really f*cked up
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#311 |
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Forum Member
Join Date: Nov 2011
Posts: 1,217
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Quote:
What the hell is a sea vegetable? Is it samphire and seaweed?
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#312 |
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Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,749
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Quote:
Available at a Tesco near you
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#313 |
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Join Date: Sep 2011
Location: 🇬🇧
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Quote:
Why then not call it that, I had visions of carrots, cabbages etc growing in the sea
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#314 |
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Forum Member
Join Date: Nov 2010
Posts: 12,218
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Quote:
Farewell, Fernando. The three who served an oversized stack of food are going home.
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#315 |
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Forum Member
Join Date: Jun 2002
Posts: 13,908
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Quote:
She has obviously had excellent training
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#316 |
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Forum Member
Join Date: Jan 2007
Location: Howich
Posts: 13,318
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It will be whatever Marcus says ...
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#317 |
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Join Date: Nov 2011
Posts: 1,217
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This does feel a bit like a foregone conclusion.
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#318 |
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Join Date: May 2011
Posts: 4,398
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The young kid was favoured as he's a nice lad!
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#319 |
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Forum Member
Join Date: Jul 2007
Location: Dirty thirty and proud!
Posts: 54,317
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Quote:
Just goes to show what good classical training brings. Regardless of what direction you take the basic training will always stay with you.
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#320 |
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Join Date: Jul 2003
Location: Northumberland
Posts: 6,387
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Elly, Josh and who else?
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#321 |
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Forum Member
Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,749
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Adios gringo.
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#322 |
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Forum Member
Join Date: Nov 2010
Posts: 12,218
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Quote:
Is there room in that taxi ??
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#323 |
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Forum Member
Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,749
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Lasagne boy.
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#324 |
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Forum Member
Join Date: May 2006
Location: Depends what mood I am in...
Posts: 25,760
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Big guy is there... Poor Josh doesn't know what day of the week it is, he's only used to a cafe but to get through here is a big achievement
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#325 |
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Join Date: Sep 2011
Location: 🇬🇧
Posts: 60,749
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I wonder if any of them are fired when they return to their restaurants after they are sent home first.
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